Butternut squash soup
Butternut squash soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Butternut squash soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Butternut squash soup is something that I have loved my whole life.

Butternut Squash Soup Recipes Savory, sweet and nutritious, butternut squash is versatile and delicious. We've chosen some of our favorite recipes that showcase this seasonal vegetable. Butternut Squash Soup Recipes Butternut Squash Soup Butternut Squash Soup. Butternut squash, sweet potato, carrot, and garlic roasted in large pieces and then added to onion, celery, apple, and vegetable broth.

To begin with this recipe, we have to first prepare a few ingredients. You can have butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash soup:
  1. Make ready 900 g butternut squash
  2. Prepare 950 ml vegetable stock
  3. Prepare 2 diced onions
  4. Prepare 1 garlic cloves
  5. Prepare 2 tbsp olive oil
  6. Make ready to taste Salt and pepper
  7. Prepare To serve:
  8. Make ready 2 tbsp cream or natural yogurt
  9. Get 1/4 tsp cloves powder
  10. Take 1/4 tsp nutmeg
  11. Prepare 1 slice bread

Once the roux is smooth, whisk in a few tablespoons of soup to make a slurry, then stir the mixture into the. Cut squash into eight large pieces. Stir in butternut squash, thyme, chicken broth, salt and pepper. Use an immersion blender to puree soup.

Instructions to make Butternut squash soup:
  1. Peel, wash and cut the butternut squash.
  2. In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
  3. Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
  4. Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
  5. Serve with a slice of warm bread. Enjoy 😊

Stir in butternut squash, thyme, chicken broth, salt and pepper. Use an immersion blender to puree soup. Alternatively, let the soup cool slightly and carefully puree in batches in an upright blender. Check out more delicious soup recipes here! This traditional butternut squash soup will round out your fall and winter meals.

So that is going to wrap it up for this special food butternut squash soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!