Peanut butter cookies
Peanut butter cookies

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut butter cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Check Out Peanuts Butter Cookies On eBay. Nutrient-Dense, Whole Food Ingredients In Every Product. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips.

Peanut butter cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Peanut butter cookies is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook peanut butter cookies using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter cookies:
  1. Get 3 cups flour
  2. Get 2 large eggs
  3. Get 1 1/2 cup crunchy peanut
  4. Make ready 2/3 cup brown sugar
  5. Prepare 1 cup butter
  6. Take 1 tsp vanilla
  7. Prepare 1 tsp baking powder
  8. Take 1 1/2 tsp soda bicarbonate
  9. Get 1/2 tsp salt

In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour.

Steps to make Peanut butter cookies:
  1. Cream butter, peanut butter and sugar until fully incorporated
  2. Lightly beat the eggs separately then beat them into the creamed mixture, a little at a time. Add in the vanilla and stir
  3. Sift dry ingredients together and stir them into the creamed mixture. Your dough should not be runny otherwise it spreads too much in the oven and burns quickly
  4. Refrigerate cookie dough for an hour, covered in cling firm. Fridge time helps with the shaping of the cookies in the next step
  5. Preheat oven to 180°C and line a cookie sheet with baking paper
  6. Roll teaspoon fulls of dough between your palms into balls, and place them on cookie sheets. Flatten each ball by making a crisscross pattern with the back of a fork
  7. Bake cookies for 10minutes or until they start to brown
  8. Enjoy with a glass of warm milk!

Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour. Peanut butter cookies can dry out fast, so store them at room temperature in an airtight cookie storage container and enjoy them within two or three days. Alternatively, you can shape the dough into balls, freeze them individually on a baking sheet, and then store them in an airtight container in the freezer for up to two or three months.. Combine brown sugar, butter and peanut butter in bowl.

So that’s going to wrap this up with this special food peanut butter cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!