Stained Glass Cookies:
Stained Glass Cookies:

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stained glass cookies:. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stained Glass Cookies: is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Stained Glass Cookies: is something which I’ve loved my entire life.

Fill the cut-out areas of the cookies two-thirds full with the crushed candy. Bake the cookies, rotating the baking sheets from top to bottom and front to back halfway through, until light golden. Transfer cookies and foil to a cooling rack and cool completely before removing foil. Filling the cutouts of these sugar cookies with crushed hard candy yields the most striking stained glass effect.

To get started with this recipe, we must first prepare a few components. You can cook stained glass cookies: using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stained Glass Cookies::
  1. Prepare 🌻Stained Glass Cookies:
  2. Get 1 & 1/2 cup all purpose flour
  3. Take 1/4 tsp baking powder
  4. Get 1/4 tsp salt
  5. Prepare 1/2 cup unsalted butter, at room temperature
  6. Get 1/2 cup (100 grams) granulated white sugar
  7. Get 3/4 tsp pure vanilla extract
  8. Make ready 1 large egg at room temperature
  9. Take 1/2 cup hard candy (crushed or whole)

Choose cookie cutters with smaller cutters that work well for cutting the inside out of each cookie for the crushed fruit candies. Beat in the molasses and vanilla extract. Stained glass cookies are SO EASY to make and so impressive to look at. I love seeing light peek through the centers and yes, you can decorate your tree with them!

Instructions to make Stained Glass Cookies::
  1. Stained Glass Cookies: - In a bowl, whisk the flour with the baking powder and salt. - In the bowl beat the butter until smooth. Add the sugar and vanilla extract and beat until light and fluffy. Scrape down the sides and bottom of your bowl as needed. Add the egg and beat until combined. Add the flour mixture and beat until you have a smooth dough.
  2. Divide the dough in half and then roll each half between two sheets of parchment or wax paper until it is about 1/8 - 1/4 inch thick. As you roll, periodically check the top and bottom sheets of parchment and smooth out any wrinkles. Place the dough on a baking sheet (along with the parchment paper) and place in the refrigerator until firm (about 30-60 minutes).
  3. Meanwhile, preheat your oven to 180°C / 350°F and place the oven rack in the center of the oven. - Once chilled, remove one half of the dough from the refrigerator and peel off the top piece of parchment paper. Using a 3 inch (7 cm) Heart ❤️shaped cookie cutter, cut out the cookies.
  4. Place the cookies on a baking sheet, lined with parchment paper, spacing the cookies about 3 inches (7.5 cm) apart. Then use a smaller Heart ❤️ shaped cookie cutter to cut out the centers of the cookies. (Gather up the scraps and again, roll out the dough, chill, and then cut out the cookies.) - Separate the hard candies by color. Unwrap and place each color of candy Fill the entire cut out of each cookie, (See in pics).
  5. Bake cookies for about 10 minutes (depending on size) or until the edges are just starting to brown and the candy has completely melted. Rotate your baking sheet front to back about halfway through baking. Remove from oven and let the cookies cool completely on the baking sheet before transferring to a wire rack.
  6. ✅ Especially made for Christmas 😄😍🎄

Stained glass cookies are SO EASY to make and so impressive to look at. I love seeing light peek through the centers and yes, you can decorate your tree with them! These beautiful classic Christmas sugar cookies are filled with rock candy. These pretty stained glass cookies are great for Christmas, Mother's Day or even Valentine's Day. You can even hang them on branches and make a centerpiece out of them.

So that’s going to wrap it up for this special food stained glass cookies: recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!