Simple macaroni cheese
Simple macaroni cheese

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, simple macaroni cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

While the pasta is cooking, melt the butter in a large skillet over medium heat. When the butter is melted, whisk in the flour to form a paste. Macaroni and cheese is so easy to cook in the pressure cooker that you won't want to make the boxed stuff again! This creamy recipe is a delicious basic pressure cooker mac and cheese with bacon.

Simple macaroni cheese is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Simple macaroni cheese is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple macaroni cheese using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Simple macaroni cheese:
  1. Get 500 g macaroni
  2. Take 100 g mascarpone
  3. Make ready 150 g parmesan cheese, grated
  4. Prepare 100 g taleggio (or fontina) cheese, grated
  5. Prepare 100 g mozzarella cheese (dry), grated
  6. Prepare 1 tbsp origano
  7. Take 40 g butter
  8. Take Nutmeg
  9. Get Salt
  10. Make ready Black pepper

Sounds almost too good to be true. The secret to this comfort food is selecting the key ingredients. Crisp on top, oozing with sauce and with perfectly cooked pasta, my Super Simple Macaroni Cheese is totally delicious and so simple to make - perfect for those busy days when you just want to make something easy! Start by boiling your water and cooking macaroni according to package directions.

Steps to make Simple macaroni cheese:
  1. Cook the pasta in salted boiling water for 1-2 minutes less than what it says on the pack. Save some water at the end.
  2. Preheat the oven to 200°C.
  3. Melt the butter in a large pan, add origano and stir.
  4. Add the pasta to the pan and coat it well with the butter.
  5. Add a couple of spoons of the water from cooking the pasta and remove from the heat.
  6. Add mascarpone, taleggio and 100g of parmesan to the pan.
  7. Heat it up again and stir till the cheeses are melted. Add more pasta water if needed, to get a thick sauce.
  8. Transfer the mix to an oven proof dish and season with nutmeg.
  9. Cover with mozzarella, the rest of the parmesan, and a pinch of pepper.
  10. Pop it in the oven for 10 minutes. Turn the grill on for the last 3 minutes.

Crisp on top, oozing with sauce and with perfectly cooked pasta, my Super Simple Macaroni Cheese is totally delicious and so simple to make - perfect for those busy days when you just want to make something easy! Start by boiling your water and cooking macaroni according to package directions. In a separate pan melt butter and cream cheese and mix well. Add flour, salt and pepper and whisk together until smooth. Add milk to mixture, bring to a low boil, then add your cheese and cook until melted, creamy add combined.

So that’s going to wrap this up for this exceptional food simple macaroni cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!