Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dill eggs and ham sandwich. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Directions: In a medium bowl combine ham, broccoli, celery, eggs, mayonnaise, chives, marjoram, pepper and salt. Ham and Deviled Egg Breakfast Sandwiches Be the first to rate & review! This irresistible breakfast is a hybrid of an egg salad sandwich and an Egg McMuffin. Dill Pickle Ham Salad This dill pickle ham salad is an easy way to use up some of that leftover ham!
Dill Eggs and Ham Sandwich is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Dill Eggs and Ham Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook dill eggs and ham sandwich using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dill Eggs and Ham Sandwich:
- Make ready 4 slices bread
- Make ready 4 large eggs
- Get 2 teaspoon dill weed divided
- Prepare To taste salt
- Take 4 slices Virginia Ham luncheon meat
- Make ready 1/4 cup shredded cheddar cheese
- Get 4 tablespoon mayonnaise
Place cheese on both slices of bread; top with dill spread. Place ham and lettuce on one slice; top with other slice. Refrigerate, wrapped in parchment or waxed paper, up to overnight. Grind black pepper over the egg salad, then place equal amounts of the lettuce-dill mixture on each sandwich.
Instructions to make Dill Eggs and Ham Sandwich:
- Beat the eggs and salt, then scramble till done. Add cheese and dill weed
- Add mayonnaise to the bread
- Then add the eggs
- Fold the ham and add two pieces per sandwich atop the eggs
- Add top piece of bread to the top of eggs.
- Serve I hope you enjoy!
Refrigerate, wrapped in parchment or waxed paper, up to overnight. Grind black pepper over the egg salad, then place equal amounts of the lettuce-dill mixture on each sandwich. Crack eggs into a bowl, add the dill and a pinch of salt, and then whisk until well blended. Scramble eggs in butter til done. Top one slice of bread with cooked egg and cover egg with sliced dill pickle.
So that’s going to wrap this up for this exceptional food dill eggs and ham sandwich recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
