Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange zest cranberry sauce #sugar-free #vegan. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Orange Zest Cranberry Sauce #sugar-free #vegan is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Orange Zest Cranberry Sauce #sugar-free #vegan is something which I have loved my whole life.
Cranberry Sauce with Orange Zest is a classic holiday side dish. Cranberries are cooked into a sweet relish with a hint of orange zest and cinnamon. Homemade cranberry sauce is a must at the holiday dinner table. My cranberry sauce with orange zest recipe is so incredibly easy, you'll never reach for the canned stuff again.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook orange zest cranberry sauce #sugar-free #vegan using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Orange Zest Cranberry Sauce #sugar-free #vegan:
- Prepare 300 g fresh cranberries
- Take 1 orange, juice and zest
- Take 1 tablespoon minced fresh ginger (or ginger powder)
- Prepare 1 teaspoon cinnamon (or 1 cinnamon stick)
- Take 1-2 tablespoons honey
- Make ready 1 star anise (optional)
Bring to a boil and add cranberries. Mix cranberries, brown sugar, orange zest, orange juice, and cinnamon sticks together in a saucepan; bring to a boil. Instructions In a medium sauce pan over high heat, bring the orange juice, water and sugar to a boil. Add the cranberries, orange zest, and salt and return to a boil.
Instructions to make Orange Zest Cranberry Sauce #sugar-free #vegan:
- Combine all ingredients in a medium sized saucepan and cook on low fire until cranberries pop. No water is required.
- Chill and serve! Here I decorated with toasted coconut chips.
Instructions In a medium sauce pan over high heat, bring the orange juice, water and sugar to a boil. Add the cranberries, orange zest, and salt and return to a boil. Rinse the remaining cranberries well, then place them in a heavy bottomed saucepan with the sugar, orange zest, orange juice, and cinnamon stick. Give it a stir, then place the pan over medium heat. Watch how to make this recipe.
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