Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In India, chai is more than just a cup of tea to start the day. Especially, in winter, starting your day with chai is a blissful experience. We have different types of chai staring from masala chai, ginger tea, cardamom chai, and sweeten tea generally sugar is used but in gur wali chai jaggery is used instead of sugar. Heat water in a saucepan and allow it to boil.
Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
- Take 2 Cups For
- Take 1 & 1/2 cups Water
- Get 3/4 cup Milk
- Take 1 tsp Tea powder
- Take 1/2 tsp Roasted fennel powder
- Get 1/2 inch Grated ginger
- Make ready 2 Crushed Black pepper powder
- Prepare 1 medium piece or 4 tbsp Crushed jaggery
Gud Ki Chai or Jaggery Tea is a hot beverage that is consumed with great excitement in Uttar Pradesh and is a Winter treat in true sense. Quite often it carries the risk of getting curdled which is why tea-lovers (If you are a tea-lover, you may also like Masala Chai) often shy away from trying out this variant of tea. Gud ki chai recipe a popular tea variety made during winters. Gud ki chai is nothing jaggery tea, the spice mix that we add along with tea powder can be altered according to our preference.
Steps to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
- Heat water in a saucepan and allow it to boil. - Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes. - Now add milk and simmer for 3 minutes. Switch off the flame.
- Add crushed jaggery and mix well. Filter prepared chai into cups. - Gur wali chai is ready to serve.
- Tips: - - Adjust jaggery according to your taste. - Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.
Gud ki chai recipe a popular tea variety made during winters. Gud ki chai is nothing jaggery tea, the spice mix that we add along with tea powder can be altered according to our preference. Do try this easy gud ki chai recipe and have a change to the usual tea we have 🙂 Print Recipe Pin Recipe Gud ki chai recipe The word chai just means tea. Jaggery chai, on the other hand, is a hot beverage consumed during winters. Chai = tea. i.e "Gud ki Chai".
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