Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cinnamon sugar almonds. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Sugar Almonds is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cinnamon Sugar Almonds is something which I have loved my entire life. They’re nice and they look wonderful.
Add almonds to egg mixture and toss to coat. Then pour almonds into cinnamon sugar mixture and toss to coat. Spread sugar coated almonds on lined baking sheet. Mix the sugar, salt, and cinnamon, and sprinkle over the nuts.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon sugar almonds using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Sugar Almonds:
- Get 1-1 & 1/2 cups Roasted Almonds
- Prepare 1/2 cup Sugar
- Make ready 2 teaspoons Cinnamon
- Get 1/4 Cup Water
Pour onto a large sheet pan and let cool. Easy cinnamon sugar candied almonds take less than ten minutes to make on the stove top! They're an addictive snack and also make a lovely holiday gift! Note: This post may contain affiliate links for your convenience.
Instructions to make Cinnamon Sugar Almonds:
- Place all ingredients in a saucepan and cook on medium heat.
- The dark colour liquid is getting thick and it soon starts looking like caramel. This stage you worry when to stop cooking because the caramel would quickly become sticky like toffee. Do not worry and keep cooking stirring.
- Does it really look like caramel? It’s not caramel. It’s OK to keep cooking.
- When you keep cooking, the caramel-like liquid starts turning to dry sugar-like. That’s the point to decide when to stop. You can stop cooking when all almonds are well coated. Place them on baking sheet and cool.
- *Warning: After the thick dark caramel-like liquid turned to dry sugar-like, if you still keep cooking, the sugar starts to melt and turn to real caramel. Caramel coated almonds are very nice, but they stick to each other and they are not easy to handle. You might end up spending hours to clean up the saucepan. (I have done that!)
They're an addictive snack and also make a lovely holiday gift! Note: This post may contain affiliate links for your convenience. You can read my full disclosure policy here. Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended.
So that is going to wrap it up for this exceptional food cinnamon sugar almonds recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
