Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jerk chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Score chicken and season with salt. Spoon desired amount of jerk marinade over chicken and rub into scores. Jerk Chicken and Sweet Potato Hash with Poached Eggs and Mango-Habanero Hot Sauce. This well rounded flavor of sweet, hot, herbal and spicy chicken can be served with rice, beans or pasta.
Jerk chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Jerk chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook jerk chicken using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Jerk chicken:
- Get 1 whole chicken
- Prepare 2 Scotch Bonnet
- Make ready 4 cloves garlic (grated)
- Prepare 3 cm piece ginger (grated)
- Get 1 Tbsp ground cinnamon
- Make ready 1 Tbsp allspice
- Get 1 Tsp ground coriander
- Prepare 1 Tsp ground nutmeg
- Get 1 Tbsp soft dark brown muscovado sugar
- Take 2 Tbsp olive oil
- Take 3-4 Tbsp dark rum
- Get 1 lime
- Take Small bunch thymes
- Make ready 4-5 stalks coriander
- Get 1/2 Tsp salt
- Get 1/4 Tsp black pepper
Remove the chicken from the refrigerator. Jerk Chicken Marinade That lovely char, that spicy, sweet and salty taste….jerk chicken has such a distinct and delicious flavor, and now it's even simpler to make! This Easy Jerk Chicken recipe is made special by the flavor packed homemade jerk marinade - add this to your weekly meal rota and spice up your week! Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice.
Instructions to make Jerk chicken:
- Deseed scotch bonnet and chop to pieces. And strip thymes leaves from the stalks.
- Add all ingredients except Chicken, rum, and olives oil to a blender.
- Blend them together. Add olive oil and rum when the blender is running or add to blend until we have spreadable paste.
- Spread and massage all pieces of chicken. Then marinate them in the fridge for 1-2.5 hours.
- Heat up the oven to 200C.
- Place marinated chicken pieces to the tin roasting tray. Then roast them for 30 minutes.
- After 20 minutes, baste the chicken juice on top of all pieces. Put them back to the oven.
- After 30 minutes, check the breasts whether they are cooked. They should be quite nice and juicy. Take two breasts out of the heat. Chicken breasts are ready to be served.
- Baste the chicken juices on the rest of chicken pieces. Then put them back into the oven for 5-10 minutes. After 5-10 minutes, check whether they are cooked and ready to be served.
This Easy Jerk Chicken recipe is made special by the flavor packed homemade jerk marinade - add this to your weekly meal rota and spice up your week! Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice. Make jerk chicken in oven or grill. Photography Credit: Elise Bauer What is Jerk Chicken? Hot, succulent Jamaican Jerk Chicken is a tropical treat.
So that is going to wrap this up with this special food jerk chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
