Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, honey mustard meatballs. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey mustard meatballs is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Honey mustard meatballs is something that I’ve loved my whole life. They are fine and they look fantastic.
Combine the BBQ sauce, honey, Dijon mustard, and hot sauce. Place the meatballs in the slow cooker or crockpot. Pour in the sauce and mix to coat the meatballs. Meanwhile, for the Honey Mustard Sauce, add ground mustard into small bowl.
To get started with this recipe, we have to first prepare a few ingredients. You can have honey mustard meatballs using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey mustard meatballs:
- Take 250 g pork mince
- Make ready 250 g lean beef mince
- Take 1 onion
- Prepare 2 slices white bread (without crust)
- Make ready 150 ml milk
- Make ready 2 tsp mustard
- Prepare 1 tsp honey
- Prepare 1/4 tsp black pepper
- Make ready 1 tsp salt
Heat the olive oil in a frying pan over medium heat. Incorporate the rest of the mustard and the honey. Honey Mustard Cocktail Meatballs are one of our favorite appetizers! The perfect blend of savory and sweet, they're guaranteed to be the hit of your next party!
Steps to make Honey mustard meatballs:
- Very finely chop the onion and fry it in a bit of butter until soft. Let cool down.
- Tear the bread up into small pieces and soak in milk for 5 minutes. Add onions, honey, mustard, salt and pepper and mix well.
- Add the mince to the mixture and mix until well combined. Roll into small balls (about 30-40 balls) and put on a baking tray.
- Heat the oven up to the highest setting and bake them for about 10-15 minutes, until nicely browned and cooked through.
- Enjoy!
Honey Mustard Cocktail Meatballs are one of our favorite appetizers! The perfect blend of savory and sweet, they're guaranteed to be the hit of your next party! Thaw meatballs and heat according to package directions. Coat meatballs thoroughly with Marzetti® Dijon Honey Mustard Dressing. Sprinkle with parmesan cheese, minced garlic and Italian seasoning.
So that is going to wrap it up with this special food honey mustard meatballs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
