Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Buffalo chicken is a favorite in our household. Combine it with pasta and you have the ultimate comfort food. Add butter and stir constantly until melted. A light and creamy sauce with puree of roasted red peppers as the base.
Creamy Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Creamy Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have creamy pasta using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Pasta:
- Prepare 1/2 tsp garlic minced
- Take 1/2 onion, finely diced
- Prepare to taste Black pepper
- Make ready to taste Salt
- Make ready 100 g pasta
- Take 2 tbsp cream cheese
- Prepare 1/2 chicken stock cube dissolved in 100ml of boiling water
- Prepare Small handful of fresh parsley, finely chopped
- Get 1/4 tsp turmeric powder
- Get Less than a 1/4 tsp of ground nutmeg
- Get 160 g penne pasta
- Make ready 75 g grated cheddar cheese
- Take 4-6 mushrooms, finely sliced
- Get 1 tbsp olive oil
- Prepare Grated parmasan cheese (optional)
You then add the cream and let the sauce thicken. Just prior to serving, add the parmesan cheese and fresh parsley. Pasta with Cream Sauce This beautiful pasta is well coated with a delicious garlic-cream sauce. It's a versatile dish that can be served as a side dish or a main dish. —Amy Sauser, Omaha, Nebraska This Creamy Garlic Penne Pasta is a white sauce pasta that is great on it's own, but could be even heartier if you add chicken or another favorite meat.
Instructions to make Creamy Pasta:
- Cook pasta according to packet instructions.
- Heat the olive oil in a saucepan over medium heat. Add the onions and fry gently for a couple of minutes.
- Next add the garlic and cook for another minute or so. Add the mushrooms and parsley. Fry for 4-5 minutes over a medium heat.
- Add the stock and cook down until sauce thickens.
- Next add the cream cheese, turmeric and nutmeg. Season with salt and pepper. Lower the heat it necessary and stir frequently.
- Add the cheddar cheese and gently stir until fully melted.
- Drain pasta well. Stir into the cheesey sauce until fully combined.
- Sprinkle some parmasan cheese for serving.
Pasta with Cream Sauce This beautiful pasta is well coated with a delicious garlic-cream sauce. It's a versatile dish that can be served as a side dish or a main dish. —Amy Sauser, Omaha, Nebraska This Creamy Garlic Penne Pasta is a white sauce pasta that is great on it's own, but could be even heartier if you add chicken or another favorite meat. If you like pasta dishes I would definitely try this one out. It's super cheesy and has just the right touch of garlic and other spices making it another "go-to" dinner recipe! Sometimes the only thing that can solve a long, hectic weekday is a splash of cream.
So that’s going to wrap this up for this special food creamy pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
