Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, christmas mince meat (vegan friendly too). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In case you are wondering, Christmas mincemeat is not, as the name suggests, made from meat, although it once was. It does contain suet, however, a saturated animal fat that's used in British baking, but there are vegetarian suet options; you can also use vegetable shortening (freeze it first). Great recipe for Christmas Mince Meat (Vegan friendly too). Make in advance of Christmas to let all the flavours come together it's so easy to make and so delicious you'll never go back to jarred mince meat again!
Christmas Mince Meat (Vegan friendly too) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Christmas Mince Meat (Vegan friendly too) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook christmas mince meat (vegan friendly too) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Mince Meat
(Vegan friendly too):
- Make ready 250 grams raisins
- Prepare 2 apples finely diced
- Make ready 375 grams currant
- Make ready 100 ml spiced rum
- Take Juice of 1 lemon
- Take 300 grams vegetable suet or animal suet
- Get 250 grams soft brown sugar
- Get Half a grated nutmeg
- Take 85 grams candies mixed peel
The next day, you pop the whole lot in a low oven for two hours. Give it a stir a couple of times, not least to distribute the suet as it melts. I absolutely adore mince pies, they might just be my favourite Christmas food of all time! While my standard vegan mince pies are amazing, these vegan viennese whirl mince pies are possibly even more delicious!.
Instructions to make Christmas Mince Meat
(Vegan friendly too):
- Chop the apple place in the pan!
- Squirt over the lemon juice.
- On a medium heat add the suet. Give it a stir, take it off the heat as you don’t want all the suet to melt.
- Add the raisins, currents and brown sugar.
- Next add the candied peel and rum, stir well and grate in the nutmeg! Place in sterilised jars.
I absolutely adore mince pies, they might just be my favourite Christmas food of all time! While my standard vegan mince pies are amazing, these vegan viennese whirl mince pies are possibly even more delicious!. Making your own festive mince pie filling is so easy and satisfying, you'll never buy it again! This recipe for vegan mincemeat is not only quick and simple, but contains only fruit, a little spice and some brandy. Then you simply allow it to cool and add it to you pastry as described above.
So that is going to wrap this up for this exceptional food christmas mince meat (vegan friendly too) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
