Soy and honey glazed salmon
Soy and honey glazed salmon

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, soy and honey glazed salmon. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Soy and honey glazed salmon is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Soy and honey glazed salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.

Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. In a small bowl whisk together honey, soy sauce, lime juice, mustard, and water. Remove the salmon to a clean plate. The honey-soy glaze is simply that.just honey and soy sauce mixed together.

To get started with this recipe, we have to first prepare a few ingredients. You can have soy and honey glazed salmon using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Soy and honey glazed salmon:
  1. Prepare 2 salmon fillets
  2. Prepare 2 red or orange peppers
  3. Take 2 tbsps sesame oil
  4. Get 2 tbsps soy sauce
  5. Take 1 dessertspoon honey
  6. Take 1 heaped tsp ginger paste or finely chopped ginger

Brush soy sauce over the fish. Reserve remaining soy sauce mixture for basting. Remove from oven, and brush salmon with remaining honey mixture. Salmon has a medium-firm texture and a full rich flavor.

Instructions to make Soy and honey glazed salmon:
  1. Prepare the peppers, place on a roasting tin and drizzle with 1 tbsp sesame oil. Put in the oven to roast for 15 mins at 200 degrees.
  2. Mix all the other ingredients in a bowl
  3. Take the peppers out of the oven and reduce the heat to 180 degrees. Place the salmon on the peppers and drizzle over the mixture.
  4. Put the tin back in the oven and roast for a further 15 minutes. Serve with rice.

Remove from oven, and brush salmon with remaining honey mixture. Salmon has a medium-firm texture and a full rich flavor. The brown sugar, butter and honey glaze will caramelize on the surface of the fish, along with the soy sauce it forms a savory, umami-rich coating. Try to use salmon fillets that are cut into an even thickness so they will all be ready at the same time. In a medium bowl, whisk together honey, soy sauce, lemon juice and red pepper flakes.

So that is going to wrap this up with this exceptional food soy and honey glazed salmon recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!