Microwave Golden Syrup Sponge Pudding
Microwave Golden Syrup Sponge Pudding

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, microwave golden syrup sponge pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Microwave Golden Syrup Sponge Pudding is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Microwave Golden Syrup Sponge Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

Spoon the mixture into the greased bowl. Cover with cling film and microwave on full power for four minutes (or until the sponge begins to shrink from the sides and is springy to the touch). Grease a microwave pudding dish Place golden syrup into bottom of the pudding dish. In a separate bowl, cream the butter and sugar well.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook microwave golden syrup sponge pudding using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Microwave Golden Syrup Sponge Pudding:
  1. Take 25 g butter
  2. Make ready 1 medium hen egg
  3. Make ready 3 Dessert Spoons of Granulated White Sugar
  4. Take 6 Dessert Spoons of Self Raising Flour
  5. Get Milk too make less thick
  6. Make ready 6-8 tsp. Lyle's Golden Syrup

Swirl gently to get an even layer. Pour the flour, sugar, egg, milk, oil and lemon zest into a large, deep mug. Beat the mixture with a fork until smooth. Spoon a generous dollop of Lyle's Golden Syrup on to the centre of the batter and put the mug in the microwave.

Instructions to make Microwave Golden Syrup Sponge Pudding:
  1. Melt the butter for 20 seconds,then add sugar and flour
  2. Add the beaten egg,mix well,add some Pasteurized Cow Milk for a slightly less thick Cake batter
  3. Move batter away from the edges and add 5 teaspoons of Golden Syrup too their,put ventilated microwaveable lid on your Microwaveable Bowl,ventilate flap on top and then microwave for 2 1/2 minutes
  4. Once done - tip upside down into a bowl and add 1 or 2 teaspoons of Lyle's Golden Syrup over the top.

Beat the mixture with a fork until smooth. Spoon a generous dollop of Lyle's Golden Syrup on to the centre of the batter and put the mug in the microwave. Spoon the mixture on top of the syrup and spread evenly. This quick and easy, almost instant microwave steamed sponge syrup pudding is scrummy! Mix together the eggs, flour, sugar, butter and milk.

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