Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fermented garlic honey. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fermented garlic honey is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fermented garlic honey is something that I’ve loved my whole life. They’re fine and they look fantastic.
Fermented garlic honey has a sweet but savory taste. It can be used as a marinate for meat and poultry dishes, or as a drizzle for vegetable bakes (think roasted pumpkin and butternut). When mixed with a bit of olive oil, it makes a perfect salad dressing, especially where fruits like figs or dried apricots are featured in the salad. Pour honey over garlic and stir to combine, making sure all the garlic gets coated.
To begin with this recipe, we must prepare a few components. You can cook fermented garlic honey using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fermented garlic honey:
- Take Raw honey
- Prepare Fresh peeled garlic
Since ancient time, garlic has been used to heal diseases and minor ailments; Chinese and Indian uses garlic for digestive and respiratory issues, whereas the Romans used it for gastrointestinal disorders, and joint diseases. Fermented garlic and honey is a traditional remedy that has many health benefits, is easy to make, and can be a great addition to your natural medicine cabinet. This simple home remedy can help: boost/ support your immune system One of those jars is Brad's not-FDA-approved immune system booster, fermented garlic honey. A spoonful, he swears, will prevent you from the cubicle germs circulating at all times.
Steps to make Fermented garlic honey:
- Peel and prick your garlic with a mini cocktail stick
- Add your raw honey & garlic to a airtight container mix daily & burp for a month
- Update in 4 weeks πΎπ₯π―π¬π§
This simple home remedy can help: boost/ support your immune system One of those jars is Brad's not-FDA-approved immune system booster, fermented garlic honey. A spoonful, he swears, will prevent you from the cubicle germs circulating at all times. When combined, garlic and honey are considered a powerful home remedy to boost the immune system and improve overall health. While crushing garlic with honey is the fastest way of having it, fermented garlic honey is known to have tremendous health benefits. It is easy to make fermented garlic honey at home.
So that is going to wrap it up with this special food fermented garlic honey recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!