Honey, soy and lemon grass Pork with Mango in Lettuce cup
Honey, soy and lemon grass Pork with Mango in Lettuce cup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, honey, soy and lemon grass pork with mango in lettuce cup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Honey, soy and lemon grass Pork with Mango in Lettuce cup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Honey, soy and lemon grass Pork with Mango in Lettuce cup is something that I’ve loved my whole life.

Heat the pork In a large fry pan over medium-high heat, warm the oil. Add the pork, turning to coat. Honey, soy and lemon grass Pork with Mango in Lettuce cup Lyndsey The Cozy Kitchen and me cooked live on my IG using Lyndsey's recipe and it was so delicious. Here is my dish with a tiny different ingredients but you can actually replace some ingredients to suit what you have in your kitchen really.

To begin with this particular recipe, we must first prepare a few components. You can have honey, soy and lemon grass pork with mango in lettuce cup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
  1. Make ready 200 g pork loin or pork mince (or you can use any kind of meat or plantbased protein)
  2. Make ready 1 lime
  3. Take 1/2 mango (cup up to small dices)
  4. Take 1-2 shallots (thinly slices) (can use red onion)
  5. Get 1 tbsp grated ginger
  6. Make ready 1 red chilli (thinly slices)
  7. Take 1 tsp grated garlic
  8. Make ready 2 tsp finely sliced lemon grass (can use tube one)
  9. Take 2 Baby lettuce gems
  10. Get 2-3 tbsp honey
  11. Take 2-3 tsp soysauce
  12. Make ready 1 handful cashew nut
  13. Get 3-4 radish (sliced up)
  14. Make ready Some coriander (finely chopped)
  15. Get 1 tsp vegetable cooking oil
  16. Take Some sriracha sauce

How to cook honey soy pork chops. Pan-fried pork chops: Pat bone-in pork chops dry with kitchen paper before seasoning with salt. Heat a large pan or skillet over high heat and add the chops. Add the sugar, fish sauce and sweet dark soy sauce.

Instructions to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
  1. Prep all your ingredients, cut your pork into small dice if you use pork loin. Think sliced shallots, cut mango into small dice size. Thin slice lemongrass. Grate garlic and ginger. Crushed some cashew nuts.
  2. In a small mixing bowl, add your pork then add soysauce, grated ginger, garlic, lemon grass, mix them all together and marinade the pork for 5 min.
  3. On a medium heat, add a little bit of cooking oil, then shallots and stir fry it until softened. Add your pork or protein mix well until it cooked. Add little bit of soy, lime and honey and turn heat off. You can add some end bit of the lettuce cups too so nothing goes to waste.
  4. In a small bowl add mango in with a little bit of lime juice, coriander, radishes and chilli then mix well.
  5. Wash your lettuces and dry them with kitchen towel. Place them up nicely on a serving plate then add some honey and soy pork, top with mango dressing and drizzle it with sriracha sauce. It’s so delicious 😋

Heat a large pan or skillet over high heat and add the chops. Add the sugar, fish sauce and sweet dark soy sauce. In a small bowl, whisk to combine honey, soy sauce, rice vinegar, and sesame oil. Asian Rice Bowls with Honey Soy Pork Tenderloin. Loaded Turkey Sandwich with Sweet and Spicy Mango Honey Sauce..

So that’s going to wrap it up with this special food honey, soy and lemon grass pork with mango in lettuce cup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!