Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, minestrone soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. By College Inn® Broths and Stocks Sponsored By College Inn Heat the olive oil in a large pot over medium-high heat.
Minestrone Soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Minestrone Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Minestrone Soup:
- Make ready 2 Tbsp olive oil
- Prepare 1 small onion chopped
- Take 3 cloves garlic minced
- Get 2 carrots peeled and diced
- Take 1 medium potato peeled and diced
- Get 1 medium zucchini diced
- Prepare 1/2 cup fresh or frozen green pease
- Prepare 1/4 cup frozen or fresh sweet corn
- Get 1 cup white beans boiled and drained or use can
- Take 2 (14 ounce) cans diced tomatoes or fresh tomatoes
- Prepare 6 cups vegetable broth
- Make ready 1 cup pasta
- Make ready 1 tsp dried basil
- Make ready 1/2 tsp dried oregano
- Make ready 1/2 tsp dried thyme
- Prepare to taste Salt and black pepper
- Take 1/4 cup fresh coriander chopped
- Get 1 bay leaf
Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe! However, if I'm being honest, minestrone is at the top of my favorite soups list. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice.
Steps to make Minestrone Soup:
- Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
- Season soup with salt and pepper and serve warm with bread.
However, if I'm being honest, minestrone is at the top of my favorite soups list. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper.
So that’s going to wrap it up for this special food minestrone soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
