Lime n' Dill Rice
Lime n' Dill Rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lime n' dill rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lime n' Dill Rice is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Lime n' Dill Rice is something that I have loved my entire life. They are nice and they look fantastic.

Heat the olive oil in a saucepan. Add rice and "parch" over low heat, by stirring until the rice turns white again. Do not let the rice brown. Melt butter in a heavy skillet over medium heat.

To get started with this particular recipe, we have to prepare a few components. You can cook lime n' dill rice using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lime n' Dill Rice:
  1. Prepare 1.5 Cups uncooked rice (I use Jasmine)
  2. Make ready 1 Cup water
  3. Get 2 Cups chicken broth or stock
  4. Take 1 Large lime or two small limes (juiced)
  5. Make ready 2 Grated or minced cloves of garlic
  6. Get 1 Tablespoon dried dill (you can use fresh)
  7. Take 1/2 Tablespoons Telecherry pepper (black pepper is fine)

Turned out that I love it, tastes better as leftovers too! I use this rice with Mexican themed dishes. Add the lemon juice and chicken broth then season with sea salt, to taste. Bring to a boil then reduce heat to medium low.

Steps to make Lime n' Dill Rice:
  1. Add rice, water, chicken broth/stock, and garlic together in rice cooker. Mix and let cook.
  2. Once cooked, put rice into a serving bowl or mixing bowl.
  3. Gradually add the dill, pepper, and lime juice all while mixing. If you add it all at once it could clump in one section of the rice.

Add the lemon juice and chicken broth then season with sea salt, to taste. Bring to a boil then reduce heat to medium low. Add Mustard, Garlic once the color changes add slit green chilies and onions. Allow to simmer until the rice is cooked, and only a small amount of water remains. While the rice is cooking, use a food processor to finely mince your herbs.

So that’s going to wrap it up for this exceptional food lime n' dill rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!