Chile con huevo
Chile con huevo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chile con huevo. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chile de Huevo (eggs in chile sauce) was a dish that both Gramm and Pappy (my grandparents) often made for breakfast. It was one of those easy, no-fuss meals that didn't require anything more than scrambled eggs and leftover enchilada sauce. Separate egg whites and beat until stiff with mixer; Beat in egg yolks, flour and salt. Drop mixture by teaspoonful into hot shortening.

Chile con huevo is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chile con huevo is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chile con huevo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chile con huevo:
  1. Make ready 1 (8 oz) can tomato sauce
  2. Take 2 cups water
  3. Prepare 1-2 teaspoon salt
  4. Get 3-6 chiltepines
  5. Prepare 1/4 tsp garlic powder (optional)
  6. Take 2 tablespoons lard
  7. Take 1-1/2 tablespoons flour
  8. Get 6 eggs scrambled

This New Mexico red chile pork is so versatile, it really can be used in a dozen ways. I think my favorite way to use it is on these carne adovada papas! This recipe combines a tender pork roast, slow cooked in New Mexican red chile, and spices. It is a little spicy, a touch salty, and incredibly satisfying.

Instructions to make Chile con huevo:
  1. Take tomato sauce, water salt over med heat in a pot to simmer till it reduces its liquid to about 2 cups of tomato liquid.
  2. On a skillet, melt lard and cook flour till it's golden stir frequently don't burn
  3. Whisk in flour mixture to tomato sauce till thickened.
  4. Rise skillet and make scrambled eggs over med hi heat
  5. Add eggs to tomato sauce. And simmer for 5 min
  6. When ready serve hot enjoy with your choice tortilla flour or corn

This recipe combines a tender pork roast, slow cooked in New Mexican red chile, and spices. It is a little spicy, a touch salty, and incredibly satisfying. Delicious Papas Con Huevos is an easy recipe made with perfectly crispy potatoes and scrambled eggs. Enjoy the simple ingredients that give a Mexican twist! Papas Con Huevos (or potatoes and eggs how you would say in English) are so easy to make and they are perfect for breakfast, brunch or any time of day.

So that’s going to wrap it up for this special food chile con huevo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!