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Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's spicy green chile chicken stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Spicy Green Chile Chicken Stew is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Spicy Green Chile Chicken Stew is something that I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Mike's Spicy Green Chile Chicken Stew. Man was it delicious or what!? Especially with the warm flour tortillas, fresh chips and extra cilantro served to the side! Mike's Spicy Green Chile Chicken Stew is one of the most popular of current trending meals on earth.

To begin with this particular recipe, we must prepare a few components. You can have mike's spicy green chile chicken stew using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Green Chile Chicken Stew:

1. Get ● For The Proteins
2. Take 2 Pounds Hand Shredded Rotisserie Chicken
3. Prepare ● For The Vegetables & Fluids
4. Prepare 56 oz Hot Hatch Green Chilies
5. Prepare 3 Or 4 Idaho Potatoes [cubed]
6. Take 1 Can ROTELL Tomatoes
7. Take 1 Pound Canned Tomatillos [hand crushed]
8. Get 1 Bunch Cilantro Leaves [rough chopped]
9. Prepare 3 LG Jalapenos [deseeded - rough chopped]
10. Make ready 1 Green Bell Pepper [deseeded - rough chopped]
11. Take 2 Sweet Spanish Onions [rough chopped]
12. Take 2 Cans Chicken Broth [reserve 1 for finish to thin if needed]
13. Make ready ● For The Seasonings
14. Get 2 tbsp Ground Cumin [divided]
15. Get 1 tbsp Green Chili Powder
16. Take 2 tbsp Fine Minced Garlic
17. Make ready 1 tsp Fresh Ground Black Pepper
18. Make ready 1 tsp Sea Salt [or to taste]
19. Prepare 1/2 tsp Epazote Herb
20. Get 1/2 tsp Crushed Mexican Oregano
21. Make ready ● For The Slurry [to thicken soup into a stew]
22. Take 2 tbsp Corn Starch
23. Take 2 tbsp Water
24. Take ● For The Sides [as needed]
25. Get Warm Flour Tortillas
26. Get Fresh Tortilla Chips
27. Prepare Leaves Fresh Cilantro

For Callies' finale, she was charged with teaching her very own class - completely unassisted. While being video taped no less! This is the dish she chose at a moments notice. [i. Method for this green chile chicken stew: My chicken stew method comes from Christy Jordan.

Steps to make Mike's Spicy Green Chile Chicken Stew:

1. Here's the bulk of what you'll need.
2. Rough chop your vegetables and herbs. Add 1 can chicken broth, green chilies and seasonings. Mix well and simmer all for 45 minutes.
3. Or, feel free to cheat with preshreadded rotisserie chicken.
4. Add your shredded chicken to the pot.
5. Add your potatoes and extra can of broth if needed. Simmer for 35 minutes.
6. Create your slurry, if desired, to thicken. Make sure your pot is simmering on high. Slowly add a bit of your slurry and mix fast. Within a minute you'll know how thick she's become. Add more if you want her thicker.
7. Serve with warm, fresh flour tortillas and tortilla chips.
8. Garnish with fresh cilantro. Enjoy!

This is the dish she chose at a moments notice. [i. Method for this green chile chicken stew: My chicken stew method comes from Christy Jordan. Her cookbook has a wonderful simple chicken stew with potato chunks, sweet corn kernels, and an excess of freshly ground black pepper. The potatoes lend a starchy creaminess to the stew that lets the rest of the flavors shine through. An easy, hearty stew that is perfect for chilly fall and winter months.

So that is going to wrap this up with this exceptional food mike's spicy green chile chicken stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!