Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, pork souvlaki 🇬🇷. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Souvlaki 🇬🇷 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pork Souvlaki 🇬🇷 is something which I’ve loved my whole life. They’re fine and they look fantastic.
Seasoned and marinated pork tenderloin is grilled on skewers for this flavorful Greek-inspired souvlaki dish that's a breeze to prepare. Greeks make souvlaki by marinating chunks of meat (usually pork or lamb) in oil, lemon juice and oregano, then skewering and grilling them. Pork souvlaki marinated in oregano, rosemary, garlic and lemon then skewered and grilled until golden and juicy is a great easy dinner recipe. I absolutely love Greek flavors and these juicy pork skewers are a prime example of using those classic flavors in a simple, delicious way.
To get started with this particular recipe, we have to prepare a few components. You can have pork souvlaki 🇬🇷 using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Souvlaki 🇬🇷:
- Get 450 g pork fillet
- Make ready 1 tsp Dried Oregano
- Take 1 tsp fresh rosemary
- Make ready 1 tsp fresh mint, finely chopped
- Take 1 lemon
- Prepare Salt and black pepper
- Get 1 tbsp smoke paprika
- Take 2 tbsp Olive oil
- Make ready 2 tbsp Greek yogurt
- Take Wooden skewers soaked in water
- Take Greek style pita bread or flatbread
Souvlaki is a Greek specialty made with tender cuts of meat. In this pork kebab recipe, the meat is marinated in a lemony olive oil mixture. Serve with rice pilaf and a Greek salad. And again I managed to talk about everything else, besides my recipe.
Steps to make Pork Souvlaki 🇬🇷:
- Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight.
- Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast.
- On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside.
- Place in the oven for about 20 min on 180c
- Serve with greek style pita bread and greek salad.
Serve with rice pilaf and a Greek salad. And again I managed to talk about everything else, besides my recipe. At least you now know, what Souvlaki is and how, and out of what, it is made of (or can be made of). This Greek Souvlaki Recipe is for making the Traditional Pork Souvlakis, with the wooden skewer and the Ladolemono dressing on top. For the marinade for the pork souvlaki use some good quality extra virgin olive oil and Greek oregano to lift the flavour.
So that’s going to wrap this up with this special food pork souvlaki 🇬🇷 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
