Quick and easy creamy mushroom chicken
Quick and easy creamy mushroom chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, quick and easy creamy mushroom chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy mushroom chicken is the perfect recipe when you need dinner on the table fast. Delicious, easy and a guaranteed family favorite! Creamy mushroom-anything is pretty much a constant in our house. When something is served with creamy mushroom sauce I know I am guaranteed clean plates and therefore, I tend to indulge my family's cravings.

Quick and easy creamy mushroom chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quick and easy creamy mushroom chicken is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook quick and easy creamy mushroom chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick and easy creamy mushroom chicken:
  1. Make ready 1 red onion
  2. Prepare 2 cloves garlic
  3. Make ready 250 g mixed mushrooms
  4. Prepare 2 tsp Dijon mustard
  5. Get 2 tbsp creme fraiche
  6. Prepare 2 tsp oregano (I did 1 of dried and 1 of fresh)
  7. Get 2 medium chicken breasts cut into strips / bite sized pieces
  8. Prepare 2 large handfuls of spinach
  9. Make ready 1 tbsp olive oil
  10. Get Seasoning
  11. Get Rice to serve

Add the cream, stir well then add the chicken and mushrooms back to the pan. This creamy mushroom chickenrecipe has the most deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce. It's quick and easy - it can be on your table in half an hour. My creamy chicken recipes are some of my readers' favorites.

Instructions to make Quick and easy creamy mushroom chicken:
  1. Slice the onion and mushrooms (chunky as they’ll shrink) and crush the garlic.
  2. Head 1 tbsp olive oil in a pan over a medium heat and add the onion and garlic. Cook until soft. Then add the chicken and cook for 3 minutes. Add the mushrooms and oregano and cook for another 2 minutes.
  3. Add the Dijon mustard, creme fraiche and seasoning. Stir until you’ve got a nice combined sauce and cook for another minute.
  4. Put your rice onto cook (I cheated and used a wholegrain microwave rice pouch) but normally I would cook it fresh.
  5. Returning to your chicken mixture, add your green veg and cook for another 1-2 minutes.
  6. Remove from the heat and serve with rice.

It's quick and easy - it can be on your table in half an hour. My creamy chicken recipes are some of my readers' favorites. In particular, mycreamy garlic chicken recipeis well-loved. You can make this creamy garlic mushroom chicken with breast or thighs, and you can also replace the chicken with turkey or shrimps. Sprinkle shredded Parmesan, Gruyere or Cheddar for extra flavor.

So that is going to wrap it up for this exceptional food quick and easy creamy mushroom chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!