Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, penne alla vodka. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Penne Alla Vodka is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Penne Alla Vodka is something which I’ve loved my whole life. They’re fine and they look fantastic.
Cook the pasta according to package directions. Pour in the vodka, being careful if. Add tomato paste and red pepper flakes and cook, stirring frequently, until paste has coated shallots and. Toss penne and vodka sauce together until coated; sprinkle with nutmeg.
To begin with this particular recipe, we must prepare a few components. You can cook penne alla vodka using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Penne Alla Vodka:
- Prepare 200 g gluten free pasta
- Get 1 small onion diced
- Make ready 1 tbsp olive oil
- Take 2 garlic cloves minced
- Get 30 ml vodka
- Take 250 g canned chopped tomatoes
- Make ready 8 cherry tomatoes halved
- Make ready 1 tsp oregano
- Get 80 ml dairy free cream
- Make ready salt and pepper for seasoning
Penne Alla Vodka - perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that's seasoned with fresh herbs and parmesan. Heat oil in a large skillet over medium heat. Penne alla Vodka This penne alla vodka is tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce. Add a sprinkling of parmesan cheese and you'll have a restaurant quality meal in the comfort of your own home.
Instructions to make Penne Alla Vodka:
- Cook the pasta according to the instructions on the packet - Add the olive oil to a shallow pan over a medium heat - Sauté the onions and garlic for 5 minutes
- Add in the tomatoes and cook for a couple of minutes - Pour in the vodka and simmer for 5 minutes
- Stir in the dairy free cream, oregano and seasoning - Simmer for 5 minutes - Stir through the cooked pasta and serve immediately
Penne alla Vodka This penne alla vodka is tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce. Add a sprinkling of parmesan cheese and you'll have a restaurant quality meal in the comfort of your own home. It's easy to make restaurant-quality Penne alla Vodka right at home, with a creamy homemade vodka sauce, topped with parmesan cheese and fresh basil. I love easy pasta recipes that sound so much fancier than they are, like this Cajun Chicken Pasta, Penne Arrabbiata, or Shrimp Scampi with Linguine. Make the Vodka Sauce: Add olive oil and butter to a large pot.
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