Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something which I have loved my whole life. They’re nice and they look wonderful.
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
- Get For the croutons
- Prepare 1 slice bread (I used a seedy sourdough)
- Get 1 drizzle of garlic oil (or oil and a little crushed garlic)
- Prepare 1 sprig Rosemary
- Take 1 leek
- Prepare 3 red potatoes
- Get 1 clove smoked garlic
- Get 1 small red onion
- Take 1 small white onion
- Make ready 2 bowls veg stock
- Get 1 teaspoon vegan butter (optional - to enrich if you wish)
- Take Optional oat or nut milk (if you prefer a creamy texture)
- Make ready to taste Salt and pepper
This easy soup recipe is so comforting and the croutons add a burst of flavor. We shared our baked potato soup on the site a few weeks ago and you all are loving it! Bake for a couple of minutes until golden. Please read your machine's user manual for correct method of safely blending soups as each machine varies.
Instructions to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
- Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
- Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.
Bake for a couple of minutes until golden. Please read your machine's user manual for correct method of safely blending soups as each machine varies. Serve soup with the crunchy garlic croutons. Place garlic heads in small shallow baking dish. Press individual garlic cloves between thumb and finger to release garlic, Should be like butter.
So that’s going to wrap it up with this exceptional food leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
