Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mexican salsa dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
HOW TO MAKE MEXICAN SALSA DIP Firstly, chop tomatoes in large chunks and remove the seeds. Then, dice the onion, garlic cloves and green chiili. Add all the ingredients in a blender and grind till a smooth thick paste is formed. Heat a small ungreased cast-iron skillet over high heat.
Mexican Salsa Dip is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mexican Salsa Dip is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican salsa dip using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Salsa Dip:
- Make ready 1 medium sized onion
- Take 1 medium sized Tomato
- Make ready Few Jalapeno peppers (pickled)
- Take As required Few Basil leaves
- Take 1 lemon
- Make ready to taste Salt
- Prepare 1 tbsp ketchup
Separately, dice the onions and the cilantro. Add the tomato, garlic, jalapeno mixture to a frying pan with a small amount of olive oil. Salsa Dip brings back a lot of memories and warmth to the heart. In this recipe, we have given the Salsa dip a smokey flavor by roasting tomatoes and making puree with red chili.
Steps to make Mexican Salsa Dip:
- Collect all ingredients together.
- Add all ingredients together in food processor including salt and ketchup except lemon juice.
- Last add lemon juice. Serve this dip with Nacho - (see recipe)
Salsa Dip brings back a lot of memories and warmth to the heart. In this recipe, we have given the Salsa dip a smokey flavor by roasting tomatoes and making puree with red chili. Salsa makes a healthy dip for raw veggies such as cauliflower, carrot sticks, celery, cucumber slices, etc. Pour salsa over beans and rice for authentic flavor. Stir a teaspoon of sour cream, yogurt or cream cheese into salsa for a quick and tasty salad dressing.
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