Mexican Quinoa Bowl
Mexican Quinoa Bowl

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican quinoa bowl. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Snip cilantro in a small bowl with the Professional Shears. To serve, sprinkle the quinoa with cilantro and top each serving with avocado and sour cream, if desired. Instant Pot Mexican Quinoa Bowl is a quick and easy vegan meal when you're short on time. It's made with simple ingredients, such as quinoa, black beans, frozen sweet corn, and canned fire-roasted tomatoes.

Mexican Quinoa Bowl is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mexican Quinoa Bowl is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican quinoa bowl using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Quinoa Bowl:
  1. Prepare 1 cup quinoa prepared per instructions with broth for flavor
  2. Make ready 2 tbsp canned black beans per bowl
  3. Prepare 2 tbsp canned chickpeas per bowl
  4. Prepare 1/8 cup roasted, diced sweet potatoes per bowl
  5. Prepare Cilantro-lime dressing/sauce
  6. Take Cilantro
  7. Prepare 1/4-1/2 avocado per bowl
  8. Take 1/3 chili-lime chicken burger (Trader Joe’s) per bowl
  9. Make ready 3 heaping tbsp salsa or pico de gallo per bowl

In the meantime, peel and crush garlic, slice avocado, and tear spinach leaves. Quinoa bowls are such a wonderful way to fill yourself with powerful, easy to digest nutrients. For example, quinoa contains all of the essential amino acids. Which means it is a complete form of plant-based protein.

Steps to make Mexican Quinoa Bowl:
  1. Prepare quinoa. I like to use a combination of bone broth and vegetable broth for flavor instead of water.
  2. While quinoa is cooking, roast sweet potato in the oven at 400-425° for 20-30 minutes.
  3. Cook chicken burger while sweet potatoes roast.
  4. Season and dice sweet potatoes.
  5. Add toppings to bowl and drizzle with cilantro lime dressing.

For example, quinoa contains all of the essential amino acids. Which means it is a complete form of plant-based protein. Add a small bit of oil to a medium-sized pot set over medium heat. Add quinoa, broth, beans, tomatoes, corn, and salt. Add your quinoa and water to a small saucepan.

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