Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican paratha is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mexican paratha is something which I have loved my entire life. They are nice and they look wonderful.
Place a half cooked roti on a flat dry surface, place one portion of the stuffing in the centre and spread it evenly. Place another half cooked roti on top and press lightly. Cook the paratha on a tava (griddle) over a medium flame using soya oil till both sides are golden brown. Add coriander leaves, capsicum, roasted cumin seeds, lemon juice mix well.
To get started with this recipe, we must prepare a few components. You can have mexican paratha using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican paratha:
- Take 2 tsp oil
- Take Pinch asafoetida
- Make ready 1/4 tsp cumin seeds
- Get 1/2 boiled patoto
- Prepare 1 cup boiled Rajma
- Prepare to taste Salt
- Make ready 1/4 tsp red chilli powder
- Take Pinch gram masala
- Prepare 1 packet pizza seasoning
- Get 1 chopped green capsicum small size
- Make ready 1 tbsp coriander leaves
- Make ready 1/4 tsp roasted cumin seeds
- Take 1/2 tsp lemon juice
- Prepare 2 wheat flour dough ball
- Make ready as needed Oil for roasting
Mexican parathas, the mild tinge of sweet corn and cheese along with the salsa combination of tomatoes, capsicum and garlic gives these parathas an undeniable mexican character! Add your private note Mexican Parathas (Know Your Flours) recipe - How to make Mexican Parathas (Know Your Flours) Mexican paratha rajma cheese paratha is a kid friendly easy lunch box recipe. Even this can be served hot, when the kids are back from school also. i have used the same filling for making a wrap, when i did a cookery show in London.
Steps to make Mexican paratha:
- First take a pan heat oil add astafoieda, cumin seeds spluter it…Add boiled Rajma,patotes and salt, red chilli,gram marsala mix well cook 2 min.
- Add coriander leaves, capsicum, roasted cumin seeds, lemon juice mix well.
- Then take wheat flour ball roll it with roller spread stuffing.
- Then another roll wheat flour ball roll it and packed the paratha…With fog.
- Then roasted on tava with oil…Your Mexican paratha is ready to serve.
rajma cheese paratha is a kid friendly easy lunch box recipe. Even this can be served hot, when the kids are back from school also. i have used the same filling for making a wrap, when i did a cookery show in London. Now wanted to try out paratha with the same filling, so made it today for my lunch. Last night for dinner we had Mexican paratha. When I suggested that to my daughter she asked me "Mexican Paratha! what is that ?" Its a regular paratha dough stuffed with pinto bean mixture, rolled into paratha and cooked like one.
So that’s going to wrap this up with this special food mexican paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!