Mexican Bhel
Mexican Bhel

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mexican bhel. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican bhel is quite easy to make and can be made from scratch at home. The idea is to bring together classic Mexican components like chunky salsa, crisp tortilla chips, sweet corn, capsicum and boiled rajma along with a handful of sev, to make a crunchy, tangy, pulpy Indo Mexican street food. Bhel Puri is a popular Mumbai roadside snack. To make this dish unique and interesting I am using all classic Mexican ingredients - such as tortilla chips, salsa, Mexican cheese and more!

Mexican Bhel is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mexican Bhel is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican bhel using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mexican Bhel:
  1. Take 2 cups Nachos
  2. Take 3 tbsp Boiled black beans
  3. Take 3 tbsp Boiled corns
  4. Make ready 3 tbsp Chopped onions
  5. Take 3 tbsp Chopped tomatoes
  6. Make ready 3 tbsp Chopped green capsicum-
  7. Make ready to taste Black salt
  8. Make ready 1 tbsp Sweet Tamarind chutney
  9. Make ready 3 tbsp Nylon sev

Mexican Bhel is quick and easy snack recipe. This has corn, kidney beans, tri colour capsicum, spring onion, onion, tomato, cabbage, nachos and cheese. This is a very colourful instant snack. I have used the most basic ingredients usually used in the Mexican cuisine and added a few more ingredients for the Indian touch.

Instructions to make Mexican Bhel:
  1. In a mixing bowl add nachos lightly crushing.
  2. Then add everything and mix properly
  3. Serve immediately as it will be soggy

This is a very colourful instant snack. I have used the most basic ingredients usually used in the Mexican cuisine and added a few more ingredients for the Indian touch. I have used no oil to prepare this recipe and this is as low calorie as it can get. Manjula has given an interesting makeover to the classic recipe of bhel puri by adding in delectable Mexican ingredients like tortilla chips, salsa, Mexican cheese, sweet corn, black beans etc. This is fusion indian mexican cuisine recipe.

So that’s going to wrap this up with this exceptional food mexican bhel recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!