Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, mexican corn toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spread the mash evenly on the toast then top with a few huge spoonfuls of the corn, a few sprinkles of the queso fresco, a sprinkling of cilantro and a tiny pinch more of smoked paprika. Hit with one more spritz of lime. In a mixing bowl, combine the rest of the ingredients: bell peppers, corn, onion, garlic, cilantro, lime juice, cheese, all dry seasonings plus a tiny pinch of salt. You can opt to leave the chilis as a topping or mix it in the corn mixture.
Mexican Corn Toast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mexican Corn Toast is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mexican corn toast using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mexican Corn Toast:
- Get 1 cup boiled corns
- Take 1 cup chopped onions
- Prepare 1 cup tomatoes
- Make ready 1 cup bell peppers chopped
- Make ready 2 cheese cubes
- Take to taste Salt
- Make ready to taste Black pepper powder
- Get to taste Jeera powder
- Make ready 2 tsp butter
- Make ready 2 bread slice
- Make ready 1 cup Coriander leaves
Sign in to check out Check out as guest. The item you've selected was not added to your cart. Season to taste with salt and add additional chili powder, lime, and jalapeno to taste. When the toast is done, mash half of an avocado on each slice of bread.
Steps to make Mexican Corn Toast:
- First take a pan add butter,onions,bell peppers and corns mix all the ingredients together
- Add salt, pepper and jeera powder accd to taste
- Add cheese cook the mixture till the cheese melts and mixture comes together Now take a bread slice spread butter than corns mixture and cut in to strips and bake in oven or otg or airfryer till it crisps serve with any sauce
Season to taste with salt and add additional chili powder, lime, and jalapeno to taste. When the toast is done, mash half of an avocado on each slice of bread. This Mexican Street Corn Avocado Toast is a great way to enjoy the taste of Mexican street corn on top of perfectly toasted bread! I added in a little avocado for added creaminess. If you love grilled corn then you are going to love this Mexican Street Corn Avocado Toast.
So that’s going to wrap it up for this special food mexican corn toast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
