Meatballs in white sauce
Meatballs in white sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meatballs in white sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

DIRECTIONS For Meatballs-Mix all meatball ingredients together, make into tsp size balls, and place on cookie sheet. Swedish Meatballs in a Creamy White Sauce Get ready to indulge into the awesomeness of Swedish meatballs cooked in a special creamy sauce! Easy to make, even easier to consume. Which kind of sauce are you looking for?

Meatballs in white sauce is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meatballs in white sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have meatballs in white sauce using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs in white sauce:
  1. Get 600 g minced meat
  2. Get 250 ml double cream
  3. Take bunch dill
  4. Get 2 eggs
  5. Prepare 2 spoons flour
  6. Take 2 stock cubes
  7. Get 1 liter water
  8. Prepare bread crumbs
  9. Take salt, pepper, your favorite spices

Season with salt and pepper to taste. To serve as an hors d'oeuvres, add meatballs (homemade or frozen) to a crock pot, pour over the sauce, stir, and keep on the warm setting. TO SERVE FOR DINNER: To serve as a dinnertime entree, spoon the sauce over meatballs with a side of pasta or mashed potatoes. Make the meatballs: Put the breadcrumbs in a large bowl.

Steps to make Meatballs in white sauce:
  1. Boil water with stock cubes in a pot.
  2. Mix minced meat, eggs and spices. Add bread crumbs until it's easy to make meatballs.
  3. Make meatballs. :)
  4. Add meatballs to stock.
  5. In the meantime chop the dill.
  6. Remove meatballs from stock when they're cooked.
  7. Add flour to cream and mix it. After that add shank of soup to it, mix again and pour into the broth.
  8. Add dill and meatballs when sauce is thick. Heat it up, but do not boil.
  9. Put in on cooked potatoes and eat!

TO SERVE FOR DINNER: To serve as a dinnertime entree, spoon the sauce over meatballs with a side of pasta or mashed potatoes. Make the meatballs: Put the breadcrumbs in a large bowl. Heat the butter in a skillet over medium heat. Meanwhile, for the sauce, melt butter in a saucepan over medium heat. Stir in flour, thyme, salt and pepper until smooth.

So that’s going to wrap this up for this exceptional food meatballs in white sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!