Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rib eye with sweet potato mash. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Rib Eye with Sweet Potato Mash is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Rib Eye with Sweet Potato Mash is something which I’ve loved my whole life.
The Rib Eye Steaks with Mashed Sweet Potatoes and Broccoli recipe out of our category Beef! Place the pan on the grill. In a medium bowl, whisk together the vinegar and honey until the honey dissolves. Set a wire cooling rack inside a sheet pan.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rib eye with sweet potato mash using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rib Eye with Sweet Potato Mash:
- Get 2 Large Rib Eye cuts of beef
- Get Sweet potato
- Get Brocolli
- Make ready Salt and Pepper
- Get 2 tablespoon olive oil
- Prepare 2 cloves garlic finely chopped
- Make ready 40 g unsalted butter
- Take Chopped parsley
Make sure you come hungry, you get allot of food. They also have a great desert that I can't turn down called the chocolate bomb!! YES- it is the Bomb!!! "Sweet potatoes come in different colors, from white to yellow to orange to orange-red. The darker the inside, the sweeter it is.
Instructions to make Rib Eye with Sweet Potato Mash:
- Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
- Drain the potatoes and add butter, garlic, salt and Parmesan
- Mash the potatoes, add a splash of milk if required
- Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
- Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli
YES- it is the Bomb!!! "Sweet potatoes come in different colors, from white to yellow to orange to orange-red. The darker the inside, the sweeter it is. I chose white because I was adding maple syrup and brown sugar, but any sweet potato will do," recipe creator Yoly says. Place russet potatoes and sweet potatoes in a large saucepan and cover with water. Here is how you can achieve it.
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