Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
My husband likes Mexican food and casseroles, so I combined the two. This chicken with poblanos and chiles satisfies our craving for dinner at a Mexican restaurant. —Erica Ingram, Lakewood, Ohio Try one of these favorite Mexican casserole recipes tonight. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired..
Mexican Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mexican Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mexican casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican Casserole:
- Make ready 1.5 lb Mexican Chorizo (casings removed)
- Make ready 20 oz spinach
- Prepare 8 oz cream cheese
- Prepare 5 tbsp sour cream
- Prepare 8 oz shredded cheese
- Prepare 1.5 oz large diced tomato
- Make ready 1 diced white onion
- Take 14 oz Green Chiles
You'll be amazed how much filling this dish packs in— shredded turkey , corn tortillas, black beans, corn, and green enchilada sauce all play a role. We love the warm comforting flavors of these Tex-Mex favorites. From cheesy enchiladas to classic King Ranch Chicken Casserole, our collection of Mexican Casseroles will have your family waiting at the dinner table with tongues wagging. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner.
Instructions to make Mexican Casserole:
- Preheat the oven to 350
- Break up Chorizos and brown in a pan over medium high heat
- Once chorizo is cooked, add diced onion and cook until onions are tender
- Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat.
- Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish.
- Layer all of cheese on top and place in oven for 30 minutes
From cheesy enchiladas to classic King Ranch Chicken Casserole, our collection of Mexican Casseroles will have your family waiting at the dinner table with tongues wagging. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Add the tomatoes, onion and garlic, stir and cook for a minute or two to soften the onion.
So that is going to wrap it up with this special food mexican casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
