Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mexican huevos rancheros. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican Huevos Rancheros is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mexican Huevos Rancheros is something which I have loved my entire life.
In large skillet, heat olive oil. Add onion and green pepper, cook until tender. Add tomato, garlic, jalapeno, if using, oregano, salt, hot pepper sauce, tomato sauce and water. What are Huevos Rancheros Huevos Rancheros, in its simplest form, is an absolutely easy and minimalist dish consisting simply of fried eggs, in a spicy tomato sauce (salsa) served with tortillas - traditionally corn, but sometimes also served with flour tortillas depending on the preference of the diner.
To begin with this recipe, we have to prepare a few components. You can have mexican huevos rancheros using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Huevos Rancheros:
- Prepare 2 eggs
- Get 2-3 tbsp olive oil
- Make ready 1 onion chopped
- Get 1 green chilli chopped
- Make ready 1 cup chopped tomato
- Prepare 1/2 cup chopped red capsicum
- Make ready 2 tbsp chopped green capsicum
- Prepare As required chopped coriander leaves
- Get To taste Salt
Starting the day with a layered breakfast of corn tortillas, eggs, homemade refried beans and spicy salsa is a perfect fuel up. Last month I hopped down to Santa Fe, New Mexico for a few days, which definitely is one of my all-time favorite food towns. Huevos Rancheros, a Classic Mexican Breakfast Mexican Style Sunnyside-Up Eggs and Salsa When you need a hearty breakfast, you can't beat authentic huevos rancheros, a dish prepared with two sunnyside-up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the side. Huevos Rancheros literally translated into English means " Rancher's Eggs." My dad's family has a ranch in Durango, Mexico.
Steps to make Mexican Huevos Rancheros:
- Heat oil in a pan. Add onion, chillies, red capsicum, green capsicum, salt to taste and cook for about 5-10 mins or till the onion turns soft.
- Add the chopped tomatoes and cook till it turns soft.
- Reduce the heat and with a smasher, mash the mixture.
- Using the spatula make two small wells in the tomato mixture.
- Crack the eggs one after other into the well, simmer the flame and cover the pan and cook for 3-4 mins.
- Garnish with chopped coriander leaves and serve.
Huevos Rancheros, a Classic Mexican Breakfast Mexican Style Sunnyside-Up Eggs and Salsa When you need a hearty breakfast, you can't beat authentic huevos rancheros, a dish prepared with two sunnyside-up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the side. Huevos Rancheros literally translated into English means " Rancher's Eggs." My dad's family has a ranch in Durango, Mexico. The men who work on the ranch wake up really early… like roosters crowing early … to milk the cows, feed the animals, etc. They eat something very light, like a piece of bread and coffee. A classic Mexican breakfast, huevos rancheros (translated "ranch eggs") are fried eggs served on hot corn tortillas and smothered in cooked salsa.
So that’s going to wrap this up with this special food mexican huevos rancheros recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
