Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mexican chicken tostada. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican Chicken Tostada is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mexican Chicken Tostada is something that I have loved my entire life. They’re nice and they look wonderful.
Spread a thin layer of refried beans onto each tostada shell; sprinkle each with Mexican cheese. Divide cooked chicken on top of cheese layer. Sprinkle tomato, red onion, and bell pepper evenly on top of each tostada. Place tostadas on a baking sheet.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican chicken tostada using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Tostada:
- Prepare for CrispyTortillas:
- Make ready 4 corn tortillas (Store bought)
- Take to taste Salt for sprinkling
- Take for Chicken Fritters:
- Get 2 cups cooked chicken
- Take 1/3 cup freshly squeezed lime juice
- Take 1 cup olive oil
- Make ready 1/4 cup chopped fresh cilantro
- Get as required Salt and freshly ground black pepper
- Make ready for Tostadas:
- Get 1/2 head iceberg lettuce, cored and shredded
- Make ready 2 cups Salsa, recipe follows
- Get 1/2 cup nacho cheese
- Make ready 1/2 cup sour cream
- Make ready leaves Fresh cilantro
- Prepare for Salsa:
- Make ready 3 Tomatoes chopped
- Get 2 Jalapeno Peppers
- Make ready 1 Onion chopped
- Prepare 1 cucumber chopped
- Prepare 1 Garlic clove chopped into halves
- Take 2 tbsp Fresh Cilantro
- Make ready 1/2 tsp or to taste Salt
- Make ready 1 tsp Oil
Spread the tostadas with the refried beans. Top with the chicken, lettuce, onion rings, radishes, and cheese. Drizzle with sour cream, top with a dollop of salsa, and. Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser.
Steps to make Mexican Chicken Tostada:
- #ChickenFritters: In a mixing bowl, mix together the boiled chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Add a tbsp of flour and make fritter shape and deep fry it. Cover with plastic wrap and set aside.
- #Assemble Tostadas: Preheat the broiler. Spread the salsa evenly over one side of each tortilla and spread some of the cheese. Transfer to a baking tray and broil until the cheese melts about 30 seconds.
- Layer the chicken fritters on each tortilla and top with the lettuce. Top each tostada with salsa, and a dollop of sour cream and nacho cheese. Garnish the tostada with the coriander leaves. Serve immediately.
- #for Salsa: - Heat oil in a skillet. Pierce jalapenos and add to hot skillet. - Stir and cook for a while to add smokey flavor let it blister. - Add jalapenos to a small bowl, cover and set aside.
- Grind onion and garlic, add the tomatoes, cilantro, salt and jalapenos. Let grind it all together and Salsa is ready.
Drizzle with sour cream, top with a dollop of salsa, and. Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser. This easy and delicious recipe is made with shredded chicken, beans, avocado, and a creamy, homemade chipotle sauce. I always love using these to serve at parties. Evenly mound the chicken on each tortilla and top with the lettuce.
So that’s going to wrap this up for this exceptional food mexican chicken tostada recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!