Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my mexican inspired pulled chicken π«. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Mexican inspired Pulled Chicken π« is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My Mexican inspired Pulled Chicken π« is something that I have loved my whole life. They’re fine and they look wonderful.
Shredded chicken breast tossed in a killer Mexican sauce, loaded with smokey chipotle flavours. Grease the slowcooker bowl with a little olive oil. Then add the sweet peppers and onion and green bell pepper. If you have been wanting a go-to recipe for shredded chicken for Mexican inspired dishes, this is it.
To begin with this recipe, we have to first prepare a few ingredients. You can have my mexican inspired pulled chicken π« using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Mexican inspired Pulled Chicken π«:
- Prepare 2 Large Chicken breasts cut in half right down middle
- Make ready 1/2 green bell pepper cut up
- Prepare 2 small mini sweet peppers 2 colours
- Take Half a medium white onion chopped
- Take 1/4 cup Beer or Lager
- Make ready 1 can chopped Tomatoes
- Make ready 1 tsp honey
- Prepare 1/2 tsp dried cumin
- Take 1 tsp dried Garlic
- Take 1/2 tsp dried oregano
- Prepare 1 tsp Dried corriander
- Prepare 1/2 tsp red pepper flakes
- Prepare 1 + 1/2 tsp Mustard Grain
- Take 1 tbls Tomato Purèe
- Prepare 3/4 tsp red chilli powder
- Make ready 1 inch length fresh green chilli diced
- Take 1 tsp Tabasco sauce
- Get 1 tsp rocket fuel or your favourite hot sauce
With fire-roasted tomatoes, green chilis, lime, and flavorful spices. A versatile recipe that can be used for tacos, burritos, bowls, nachos, salads, and more! This Mexican shredded chicken recipe I make frequently. I love this recipe because there are so many things you. oh my goodness, just finished making your Mexican shredded chicken-made a slider for myself with jalapenos, and added made cole slaw-and it's delicious!!!!
Instructions to make My Mexican inspired Pulled Chicken π«:
- Grease the slowcooker bowl with a little olive oil. Next add the chicken. Then add the sweet peppers and onion and green bell pepper. Add every item on the list give it a good stir then turn on to high for 6 1/2 Hours.
- All the spices and herbs
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- Give it a stir them add the beer or lager stir again then leave for the time. When time is up shred it all with two forks. Let it cool down then add it to the fridge for a couple of hours and it will thicken. Best the next day really.
- Out of your choice of hot sauce, I used ghost chilli sauce in mine dress with a few olives to serve.
This Mexican shredded chicken recipe I make frequently. I love this recipe because there are so many things you. oh my goodness, just finished making your Mexican shredded chicken-made a slider for myself with jalapenos, and added made cole slaw-and it's delicious!!!! I have a potluck tomorrow, and didn't want the typical shredded BBQ chicken, I looked around, and remembered your site, how you have great recipes. Meals that feed the whole family like this Mexican-style Shredded Chicken Bake, are not only great for weeknights but also if your cooking for budget-friendly! This Mexican bake is vegetable-filled and will have you and your family wanting to make again and again.
So that’s going to wrap this up with this special food my mexican inspired pulled chicken π« recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!