Veg hakka noodles in Mexican style
Veg hakka noodles in Mexican style

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg hakka noodles in mexican style. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Add vinegar and toss well once again. • Your veg hakka noodles is ready to be served, serve hot with schezwan sauce. Here you can see Veg Hakka Noodles recipe at home. 😊😊Ingredients:Noodles CabbageOnionCapcicumCarrotGreen chilliesGarlicGingerSpring onionTomato ketchupGre. Here is veg hakka noodles recipe which is just amazing. Boil the hakka noodles according to package directions.

Veg hakka noodles in Mexican style is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Veg hakka noodles in Mexican style is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg hakka noodles in mexican style using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg hakka noodles in Mexican style:
  1. Prepare 1 pack hakk noodles
  2. Make ready 1 cup guacamole
  3. Take 1 small onion chopped
  4. Prepare 1 tomato chopped
  5. Get 1 full cabbage grated
  6. Prepare 1 cup dark kidney beans boiled
  7. Prepare 1 jalapeno chopped
  8. Take 2 tbsp soy sauce
  9. Make ready 1 tbsp salt
  10. Get 1 tbsp red chilli powder
  11. Take 1 tbsp hot salsa
  12. Take 1 tbsp chaat masala
  13. Make ready 1 tsp black pepper
  14. Make ready 2 tbsp ketchup
  15. Take 4-5 cloves garlic sliced

Almost similar to the perception of Indian food in the western world, quite far from reality. Hakka noodles are a street style Indo-Chinese noodle dish just bursting with flavor and color. Featuring a savory, spicy sauce and loads of vegetables, you'll love eating this dish and serving it to your family. Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces.

Instructions to make Veg hakka noodles in Mexican style:
  1. First add noodles in boiling water with addition of salt and oil around tbsp
  2. Now in another pan add 1 tbsp around oil then add garlic and onion.saute for 2 minutes and then add other all the ingredients and spices then saute well for softened the cabbage
  3. When cabbage looks softened and other side noodles got boil.rinse noodles in cold water to make them nonsticky.add boiled noodles to prepared mixture.
  4. Just mix well at high flame for 2 minutes then turn off the gas bcuz everything prepared already.enjoy.stay safe stay healthy and happy with me

Featuring a savory, spicy sauce and loads of vegetables, you'll love eating this dish and serving it to your family. Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy and chilli sauces give it a distinctive flavor. This dish is very popular across all of India and is often served in Indian Restaurants or in parties. SUBTITLES INCLUDEDVenkatesh Bhat makes veg hakka noodles.a Chinese preparation where boiled noodles are stir fried with sauces and vegetables here.@Jr Bhat.

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