Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy canned tuna pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy canned tuna pasta bake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Easy canned tuna pasta bake is something that I have loved my entire life.
Boil a salted pot of water for your pasta and cook it al dente according to package directions. Prep your other ingredients while it cooks. When the pasta is close to being ready, add the oil to a small pan over medium heat. Creamy and indulgent Tuna pasta bake is a comfort meal that the entire family loves.
To begin with this recipe, we must first prepare a few ingredients. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy canned tuna pasta bake:
- Take 250 grams spiral pasta
- Take 360 grams can of tuna in olive oil
- Get 3 stalks spring onions
- Prepare Plack pepper
- Get 1 teaspoon dried parsley
- Get 200 grams mozzarella cheese
- Prepare 1 and one-eighth cups milk
- Get 2 garlic cloves, finely chopped
Lastly, cover the top of the dish with shredded cheese, and place it in the oven. Bring a pot of water to a boil then cook pasta for half the amount of time the box says. Pour heavy cream over tuna and season with salt, pepper, and nutmeg. Assemble & Bake - Add tuna into pasta and flake into large chunks with fork (not too much, don't want it to turn to mush when stirred).
Instructions to make Easy canned tuna pasta bake:
- Bring a water to cook pasta to boil while you prepare tuna.
- Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
- Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
- Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
- In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
- Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!π
Pour heavy cream over tuna and season with salt, pepper, and nutmeg. Assemble & Bake - Add tuna into pasta and flake into large chunks with fork (not too much, don't want it to turn to mush when stirred). Add corn, pour over sauce, then gently stir. Scrape into baking dish, top with Crunchy Topping. Canned tuna pasta is one of the simplest ways to make seafood pasta!
So that’s going to wrap it up with this special food easy canned tuna pasta bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!