Abura-age (Fried Thin Tofu) Pizza
Abura-age (Fried Thin Tofu) Pizza

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, abura-age (fried thin tofu) pizza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Abura-age (Fried Thin Tofu) Pizza is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Abura-age (Fried Thin Tofu) Pizza is something that I have loved my whole life.

Wrap Abura-age with paper towel and warm in microwave. Then press it well to remove excess oil. I recommend this Abura-age Pizza for who have gluten allergy. The base is Abura-age (Fried Thin Tofu) that is available from most Asian grocery stores.

To get started with this recipe, we must first prepare a few ingredients. You can cook abura-age (fried thin tofu) pizza using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Abura-age (Fried Thin Tofu) Pizza:
  1. Prepare 1-2 sheets Abura-age (Fried Thin Tofu)
  2. Get Pizza Cheese Mix OR Grated Tasty Cheese (Cheddar)
  3. Make ready Toppings of your choice *Today I used chopped Bacon, Parsley and Black Pepper

Bake or grill just like pizza until top is slightly browned. *Note: I cooked it in my mini toaster oven. Crispy Abura-age with Ham & Cheese. 'Abura-age' is thinly sliced & deep-fried Tofu. This can be used for western cuisine flavours as well. It is, of course, Gluten-free and a great alternative for pizza base, too.

Instructions to make Abura-age (Fried Thin Tofu) Pizza:
  1. Wrap Abura-age with paper towel and warm in microwave. Then press it well to remove excess oil.
  2. Spread some toppings and Cheese.
  3. Bake or grill just like pizza until top is slightly browned. *Note: I cooked it in my mini toaster oven.

This can be used for western cuisine flavours as well. It is, of course, Gluten-free and a great alternative for pizza base, too. Deep fried tofu, or abura-age, is used in soups, one pot cookery, noodle dishes, and in many other ways. It can also be delicious all by itself as a topping on a bowl of rice (domburi). Deep fried tofu can be purchased at most Asian food stores, but it is easily made at home, and all that you'll need is a wok for the deep frying and a colander for rinsing and draining.

So that is going to wrap this up with this special food abura-age (fried thin tofu) pizza recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!