Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, 🐟🍔🥔🍟tuna potato patties🍟🥔🍔🐟. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
🐟🍔🥔🍟Tuna Potato Patties🍟🥔🍔🐟 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. 🐟🍔🥔🍟Tuna Potato Patties🍟🥔🍔🐟 is something that I have loved my entire life.
Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. The tuna patties are kids' favourite finger food too, and they can be added to the school lunch box. Home » Main Courses » Tuna and Potato Patties.
To get started with this recipe, we must first prepare a few ingredients. You can cook 🐟🍔🥔🍟tuna potato patties🍟🥔🍔🐟 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 🐟🍔🥔🍟Tuna Potato Patties🍟🥔🍔🐟:
- Make ready 10 oz (300 g) potatoes, boiled with their skin on and chilled
- Get 1/2 cup corn kernels
- Get 1 small onion, chopped
- Take 1 egg
- Take 3 tblsp parsley, chopped
- Prepare lemon zest from 1 lemon
- Take 1/2 cup breadcrumbs
- Take Salt and freshly ground black pepper
- Prepare 4 tblsp oil for shallow frying
- Make ready 1/2 cup breadcrumbs, for coating
I did like the concept of the potato tuna cakes.. Tuna in combination with mashed potato, corn, lemon and green onion seems to be a winner for our family and I am certain it will be for you too. The beautiful thing about these patties is that they can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. These tuna potato patties or tuna fish cakes take the classic tuna patties to the next level.
Steps to make 🐟🍔🥔🍟Tuna Potato Patties🍟🥔🍔🐟:
- Mash the potatoes using a potato masher. - Add the tuna flakes and mix with a fork. - - Add corn kernels, chopped onion, chopped parsley, egg and breadcrumbs.
- Finally add lemon zest and season with salt and pepper. Stir well to combine. - - Divide mixture into 12 portions. Shape them into patties. Place breadcrumbs on a plate and add the patties to coat.
- Heat oil over medium high heat in a nonstick pan. Cook patties for about 3 minutes on each side until golden brown.
- Transfer the patties to a plate lined with paper towel to remove excess oil. Clean the pan with a paper towel and repeat until all patties are done. - Serve with your favorite salad, and sauce.
The beautiful thing about these patties is that they can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. These tuna potato patties or tuna fish cakes take the classic tuna patties to the next level. The potato adds a nice texture and volume. In bowl combine potatoes, tuna, bread crumbs, celery, and pepper. Add tuna water, if and as needed, to moisten mixture.
So that’s going to wrap this up with this special food 🐟🍔🥔🍟tuna potato patties🍟🥔🍔🐟 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
