Baked potatoes (pečené zemiaky)
Baked potatoes (pečené zemiaky)

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked potatoes (pečené zemiaky). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked potatoes (pečené zemiaky) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked potatoes (pečené zemiaky) is something which I have loved my entire life. They’re fine and they look wonderful.

The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew. Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's mostly hands-off. Peel and slice the potato and rinse the kraut.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked potatoes (pečené zemiaky) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked potatoes (pečené zemiaky):
  1. Take 7-9 larger potatoes (7-9 väčších zemiakov)
  2. Get olive oil (olivový olej)
  3. Get salt (soľ)
  4. Make ready pepper (korenie)
  5. Take garlic powder (cesnakový prášok)
  6. Make ready paprika (sladká paprika)
  7. Take parsley (petržlenová vňat)
  8. Make ready dried basil (sušená bazalka)
  9. Make ready dried oregano (sušené oregano)

Turning up the temperature in an effort to cook the potatoes more quickly won't work. The outside will cook to quickly and you'll. Slice the potato down the center, and serve with butter and black pepper. Sprinkle shredded Cheddar cheese over the top, if desired.

Instructions to make Baked potatoes (pečené zemiaky):
  1. Prepare ingredients. (Pripravíme si ingrediencie.)
  2. Wash potatoes and chop them into octaves. Add olive oil and spices, season them from both sides and mix it well. (Umyjeme zemiaky a nakrájame na osminky. Pridáme olivový olej a korenie, nakoreníme z oboch strán a poriadne premiešame.)
  3. Put into the oven and bake it at 180 degrees of Celsius for 25 minutes or until soft. (Dáme piecť do rúry pri 180 stupňoch na 25 minút alebo do zmäknutia.)
  4. Serve and enjoy 😋(Podávame a prajeme dobrú chuť 😋)

Slice the potato down the center, and serve with butter and black pepper. Sprinkle shredded Cheddar cheese over the top, if desired. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes such as the Russet potatoes be used. Russets are known as a starchy potato, a baking potato, or a mealy potato.

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