Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, turmeric beef & veggies stir-fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turmeric Beef & Veggies Stir-Fry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Turmeric Beef & Veggies Stir-Fry is something that I have loved my whole life.
Last week, I spent some time in Suzanne's childhood home of Huntsville, Alabama where BBQ is the name of the game. I've always had an affinity for pulled pork or shredded beef and they had some of the best in the Huntsville area. Add coconut oil to large skillet over medium heat. Add Beef, onions, and potatoes and begin to brown.
To get started with this particular recipe, we have to prepare a few components. You can cook turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:
- Make ready A. Boneless Sliced/Diced Meat
- Take 700 g - 1kg beef
- Make ready 2-3 tsp turmeric powder
- Make ready 1/2 tsp black pepper powder
- Take 1/2 tsp fine salt
- Get B. Sautéed Ingredients
- Prepare 1 small brown onion - thinly sliced
- Take 4 garlic - crushed
- Prepare C. Non-leafy Veggies
- Prepare 1 1/2 C couliflower florets
- Get 1 C green beans- cut
- Make ready 1 small red capsicum- sliced
- Get 1 small yellow capsicum- sliced
- Get D. Seasonings
- Get 1 tbsp sweet soy sauce - or use sugar to taste
- Prepare 1 tbsp oyster sauce
- Prepare To taste - salt or chicken seasoning powder
Spicy Turmeric Beef Turmeric is one of my favorite spices to use. Besides many health benefits, including anti-inflammatory properties, it makes food taste good and I love the yellow hue it gives a dish. Fry chopped onions in cooking oil. Add spice mixture and any optional items, along with garlic, ginger and red chile pepper.
Instructions to make Turmeric Beef & Veggies Stir-Fry:
- A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
- B. Prep small brown onion and garlic.
- C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
- Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
- Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.
Fry chopped onions in cooking oil. Add spice mixture and any optional items, along with garlic, ginger and red chile pepper. Add onions, carrots, celery, garlic, cornstarch, tomatoes, turmeric, and red pepper flakes. How To Cook Roast Beef Roast beef is a classic main dish for holidays, family get-togethers, and elegant. A delicious, coconutty turmeric beef curry with the added mixture of kerisik (pounded toasted coconut) makes this curry unforgettable.
So that is going to wrap this up for this special food turmeric beef & veggies stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!