Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegan french onion soup π± (& vegan garlic bread π₯). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan French Onion Soup π± (& vegan garlic bread π₯) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vegan French Onion Soup π± (& vegan garlic bread π₯) is something that I’ve loved my whole life. They’re fine and they look wonderful.
The base of the soup was very good. Being a non-vegan the vegan cheese was unpleasant. I m sure that if you are used to eating vegan cheese that this wouldn t be a problem. I would make this again and use the cheese normally used in French onion soup.but I will also suggest this as a good soup to my Vegan friends.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegan french onion soup π± (& vegan garlic bread π₯) using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan French Onion Soup π±
(& vegan garlic bread π₯):
- Prepare 5 medium onions - red and brown (organic if possible)
- Get 3 cloves garlic (2 for the garlic bread)
- Take 1-3 organic french onion stock cube (or vegetable stock)
- Take 2 tablespoons olive oil
- Get 1 couple of splashes of vegan beer
- Take 2 bay leaf
- Get 1 sprig thyme
- Take 1 sprig Rosemary
- Prepare 1 pinch seasalt
- Take 1 good pinch of white pepper
- Make ready 3 tablespoons vegan butter
- Make ready 1 baguette
- Take 2 tablespoons vegan Cheddar π§
- Make ready Chopped parsley or seasonal herbs (optional)
Vegan French onion soup is easy and extra good for you, so eat up! If you like this soup, try dozens more healthy soup recipes in the recipe archive. Easy Vegan French Onion Soup Recipe. Incredible how much it tastes better than non-vegan version.
Instructions to make Vegan French Onion Soup π±
(& vegan garlic bread π₯):
- Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of beer or a sprinkle of sugar to help them to caramelise. Cook until very soft, this will take at least 30 minutes, possibly longer. Donβt be tempted to rush this step or you wonβt get the depth of flavour.
- Add 1 clove of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Season to your taste.
- Crush the remaining garlic and mix with the butter. Slice the baguette. Spread each section with garlic butter, wrap in tin foil and bake until crispy.
- Place a ladel of soup into the bowl. Top with a garlic bread crouton, sprinkle with vegan cheese and grill until it bubbles. Sprinkle with fresh seasonal herbs if you are using. Enjoy π
Easy Vegan French Onion Soup Recipe. Incredible how much it tastes better than non-vegan version. No guilt eating real food here. Recipe was well written, easy to follow and wouldn't change a single thing. This easy vegan French onion soup recipe is hearty, comforting, and very tasty.
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