Baked Rice
Baked Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice infused with garlic and onion baked in chicken stock. A wonderfully simple dish even picky eaters will enjoy. I use homemade stock as it's the most flavorful, but use whatever you have on hand. Another option is adding whatever leftover veggies or meat I have to make a simple casserole without a heavy cream sauce.

Baked Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Baked Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked rice using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Rice:
  1. Get 1 Cup Rice
  2. Make ready 1.25 Cups Whipping Cream
  3. Make ready 1/4 White Onion, Diced
  4. Make ready 1 Carrot, Shredded
  5. Make ready 1/2 Cup Chopped Parsley
  6. Get Salt & Pepper
  7. Get 1 Cup Shredded Cheese (Of Choice), or as much as needed to top
  8. Take 1 Cup Sausages (Or whatever meat of choice)
  9. Make ready 1 Egg

It takes very little effort and can bake alongside other dishes in the oven, making dinner prep a snap. I particularly like to bake rice in the oven alongside a pan of Hands-Free Cashew Chicken. What do you need to make baked rice? Bring the water, butter, and salt just to a boil in a kettle or covered saucepan.

Instructions to make Baked Rice:
  1. Preheat Oven to 175°C/350°F
  2. Grease Dish with Butter then Flour
  3. Chop Onion, Carrot, Parsley and Meat
  4. Whisk Egg and Whipping Cream together. Add salt and pepper.
  5. Mix with chopped vegetables and meat.
  6. Mix Rice with Ingredients and Sauce. Then place in dish.
  7. Sprinkle cheese evenly over the top.
  8. Bake for 25-30 minutes on the top oven rack.
  9. Burn your tongue.

What do you need to make baked rice? Bring the water, butter, and salt just to a boil in a kettle or covered saucepan. Once the water boils, pour it over the rice, stir to. If you've ever found yourself running out of room on your stovetop you can free up space by cooking rice in the oven. Rice baked in the oven cooks evenly so you won't end up with burnt rice stuck to the bottom of your pot.

So that’s going to wrap it up with this exceptional food baked rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!