Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate pretzels. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Pretzels is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Pretzels is something which I have loved my entire life. They are nice and they look fantastic.
Savor a variety of artisanal, hand-made gourmet soft pretzels. The perfect stage for our own line of flavored salts and sugars. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Both the traditional pretzel twist and the long pretzel rod are popular, but the mini twists are my personal favorite.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate pretzels using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Pretzels:
- Prepare 30 pieces Mini Pretzels
- Get 5 cubed or round White Chocolate
- Take 5 cubed or round Milk Chocolate
- Make ready 5 cubed or round MATCHA Green Tea Chocolate
- Make ready Sprinkles
- Make ready M&M Chocolate
- Make ready Chopped Almonds
The chips will still look whole, DO NOT MICROWAVE ANY LONGER! Lay out a piece of foil. Dip pretzels with fingers in chocolate scrape off excess and lay on foil. Place the pretzels onto the baking sheet in a single layer until it's completely covered.
Steps to make Chocolate Pretzels:
- Preheat oven to 175 degrees C.
- Place pretzels on baking sheets. Place 1 chocolate in the center of each pretzel. Place in preheated oven 5 minutes, until Chocolate melts.
- Remove from oven and Put one pretzel on each pretzel.
- Then decolate them with Sprinkle, M&M's and Almond! Keep in refrigerator until set.
Dip pretzels with fingers in chocolate scrape off excess and lay on foil. Place the pretzels onto the baking sheet in a single layer until it's completely covered. In a small pot, melt the butter and sugar over medium low heat. Pour the bubbly mixture evenly over the pretzels. Place one caramel half on top of each pretzel.
So that is going to wrap this up with this special food chocolate pretzels recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
