Butternut squash soup
Butternut squash soup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, butternut squash soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Butternut squash soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Butternut squash soup is something which I’ve loved my entire life.

Butternut Squash Soup Recipes Savory, sweet and nutritious, butternut squash is versatile and delicious. We've chosen some of our favorite recipes that showcase this seasonal vegetable. Butternut Squash Soup Recipes Butternut Squash Soup Butternut Squash Soup. Butternut squash, sweet potato, carrot, and garlic roasted in large pieces and then added to onion, celery, apple, and vegetable broth.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash soup:
  1. Get 900 g butternut squash
  2. Prepare 950 ml vegetable stock
  3. Take 2 diced onions
  4. Make ready 1 garlic cloves
  5. Take 2 tbsp olive oil
  6. Get to taste Salt and pepper
  7. Get To serve:
  8. Prepare 2 tbsp cream or natural yogurt
  9. Make ready 1/4 tsp cloves powder
  10. Take 1/4 tsp nutmeg
  11. Get 1 slice bread

Once the roux is smooth, whisk in a few tablespoons of soup to make a slurry, then stir the mixture into the. Cut squash into eight large pieces. Stir in butternut squash, thyme, chicken broth, salt and pepper. Use an immersion blender to puree soup.

Instructions to make Butternut squash soup:
  1. Peel, wash and cut the butternut squash.
  2. In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
  3. Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
  4. Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
  5. Serve with a slice of warm bread. Enjoy 😊

Stir in butternut squash, thyme, chicken broth, salt and pepper. Use an immersion blender to puree soup. Alternatively, let the soup cool slightly and carefully puree in batches in an upright blender. Check out more delicious soup recipes here! This traditional butternut squash soup will round out your fall and winter meals.

So that’s going to wrap this up for this exceptional food butternut squash soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!