Stir Fried Minced Meat with Baby Spinach
Stir Fried Minced Meat with Baby Spinach

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stir fried minced meat with baby spinach. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir Fried Minced Meat with Baby Spinach is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Stir Fried Minced Meat with Baby Spinach is something which I have loved my entire life.

Stir cornstarch mixture and add to the pan. Add bell peppers, scallions, and garlic to pan, stir fry until soft. Add beef back to skillet along with spinach. Once heated, add garlic and shallot and cook until it is fragrant; Add ground beef.

To get started with this recipe, we must prepare a few ingredients. You can cook stir fried minced meat with baby spinach using 24 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Minced Meat with Baby Spinach:
  1. Take A. Main Ingredients
  2. Make ready 2 1/2 C minced meat - blanch in hot water and drained
  3. Prepare 60 g /small packet baby spinach
  4. Prepare (Or a handful of Thai Basil)
  5. Prepare B. Sautéed
  6. Prepare 3 tbsp cooking oil (or as needed)
  7. Take 3 big red chili - finely chopped
  8. Take 1 big brown onion - finely minced
  9. Get 1 tsp minced garlic
  10. Make ready 1 tsp minced ginger
  11. Get C. Seasonings
  12. Prepare 1 tbsp dark soy sauce
  13. Take 1 tbsp fish sauce
  14. Prepare 1 tsp sugar (or as needed)
  15. Take (Or use 2 tsp of sweet soy sauce)
  16. Get To taste - ground pepper
  17. Get To taste - salt or chicken seasoning powder
  18. Prepare D. Greens (any preferred greens)
  19. Get Spring onion - chopped
  20. Take 2 tbsp chopped deseeded red chili
  21. Get As needed - Green, yellow and red peppers - diced (opt)
  22. Take Notes:
  23. Prepare 1 . For extra heat, add or use more finely chopped chilies
  24. Prepare 2 . Sugar can be replaced with sweet soy sauce

Season with salt to taste and set aside. Stir in spinach and remaining hoisin mixture; cook until spinach is wilted. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Remove the ground beef and set aside on a plate.

Steps to make Stir Fried Minced Meat with Baby Spinach:
  1. Prepare A - boil water in a pot. Turn off the heat and place minced meat inside. Stir and then drain out the water. This step is optional. Next, In a big wok or a large, deep pan, heat 3 tbsp (or as needed) of cooking oil. Sauté B until aromatic. Add minced meat and stir for few minutes. Add C (seasonings) and few 1/4 cup of water (or more) if meat is too dry. Adjust taste accordingly. Add baby spinach and D. Mix until baby spinach is just cooked.
  2. Remove from the heat and dish up. Serve with white rice or use as filling for instant Gozleme. Just take a piece of wrap or tortilla. Spread thai minced meat on half side of the wrap, top with extra chopped or shredded baby spinach and grated mozzarella cheese. Fold and place on a buttered hot plate. Brown both sides and serve hot. Serve with lemon wedges.

In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Remove the ground beef and set aside on a plate. Add bell pepper, zucchini, snap peas, carrots, and mushrooms. Stir-frying other greens with this technique: You can stir-fry other soft greens with this technique, like arugula, romaine lettuce, or watercress. Add more flavor: Try stir-frying a teaspoon of minced fresh ginger along with the garlic.

So that is going to wrap this up for this special food stir fried minced meat with baby spinach recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!