Bacon Spaghetti Aglio Olio
Bacon Spaghetti Aglio Olio

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon spaghetti aglio olio. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Filtri aria olio e separatori per compressori aria. Ricambi garantiti e testati Boil spaghetti in salted water as per package directions until al dente. Reserve cup of the pasta water before draining the pasta. While the pasta is boiling, heat a large pan or skillet and add the diced bacon to it.

Bacon Spaghetti Aglio Olio is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Bacon Spaghetti Aglio Olio is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have bacon spaghetti aglio olio using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Spaghetti Aglio Olio:
  1. Prepare 4 slice bacon
  2. Get 6 clove garlic
  3. Get 2 tbsp butter
  4. Prepare 2 tbsp live oil
  5. Get 1/2 cup pasta water
  6. Make ready 1 tbsp Chili flake
  7. Get 1 cup parmesan cheese
  8. Prepare Bunch spaghetti for 2 person
  9. Take Garnish with fresh fennel dill

Boil the pasta until it is al dente; that is just cooked. Using a slotted spoon, transfer bacon to a plate, leaving bacon fat in the pan. Reduce heat to low and add garlic. Sauté for a minute, until fragrant.

Instructions to make Bacon Spaghetti Aglio Olio:
  1. Cook pasta then set aside reserving the 1/2 cup of the pasta water
  2. With little olive oil pan fry the bacon till almost cook for about 4 minutes then drain the oil, add in the chop garlic together with soften butter and cook for another 2 minutes (Low flame do not burn the garlic)
  3. Drain the excess oil and separate the garlic bacon and set aside
  4. Add in 1 tbsp of the butter oil and add in 1 tbsp of Chili flake and mix well then add half cup of the pasta water and bring it to a simmer then add in the cooked pasta and cooked bacon garlic mix well
  5. Serve immediately and TOP with some grated Parmesan cheese and some fresh fennel dill or any choice of herbs and enjoy your lunch

Reduce heat to low and add garlic. Sauté for a minute, until fragrant. Disclosure: This spaghetti aglio olio post is part of a four part series in partnership with Catelli Pasta, a great Canadian brand that has asked us to share our favourite pasta recipes. Lasciate scaldare bene, quando l'aglio avrà preso colore spegnete il fornello. Bring a large pot of lightly salted water to a boil.

So that’s going to wrap it up with this exceptional food bacon spaghetti aglio olio recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!