Mohan thal with no sugar
Mohan thal with no sugar

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, mohan thal with no sugar. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mohan thal with no sugar is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mohan thal with no sugar is something that I’ve loved my entire life.

Mohan thal with no sugar Rekha Bapodra Wellingborough, England. This is a very easy recipe for those who struggle with sugar syrup. Don't need to wait for hours to set either. Mohan thal with no sugar This is a very easy recipe for those who struggle with sugar syrup.

To get started with this particular recipe, we have to first prepare a few components. You can cook mohan thal with no sugar using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mohan thal with no sugar:
  1. Make ready 1 cup gram flour
  2. Take 1 tablespoon semolina
  3. Get 1/2 cup ghee
  4. Make ready 1/2 cup cream
  5. Take 1/2 cup jaggery
  6. Take 1/2 teaspoon cardamom powder
  7. Take As needed dry fruits (Slivered pistachios and almonds) to garnish
  8. Take pinch saffron Strands(kesar)
  9. Prepare 1/2 teaspoon khuskhus/poppy seeds

This is an outstanding and classic Indian fudge made with gram flour (besan) and ghee and sweetened with saffron and cardamom flavored sugar syrup. Mohan Thal Recipe (Traditional Guajarati Sweets) Presenting yet another recipe in the regional specialties section, It's called Mohanthal, a sweet from the lands of Gujarat. We have quite a few recipes coming from Gujarat, but this one of it's kind. India is a land of festivals and no festival is complete without the presence of these. mohanthal is a popular gujarati sweet that is often prepared during Diwali. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this.

Steps to make Mohan thal with no sugar:
  1. On medium heat add ghee in a wide bottom pan. Once the ghee melts add in the flour and semolina and keep stirring for couple of minutes. Add in fresh cream and cook until golden brown stirring continuously.
  2. Once it's cooked turn off the gas and let the mixture cool and keep stirring. Add jaggery, saffron and cardamom and once it's incorporated with the mixture transfer in a greased tray and garnish with pistachios, khuskhus and almonds. Cut desired shape after 5 minutes. It will be ready in an hour.

We have quite a few recipes coming from Gujarat, but this one of it's kind. India is a land of festivals and no festival is complete without the presence of these. mohanthal is a popular gujarati sweet that is often prepared during Diwali. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this. The recipe iam sharing is not an authentic one. This recipe is good for those who do not know how to check the string consistency properly which the. Remove from heat and keep it warm.

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