Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan çiğ köfte. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Çiğ köfte is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan Çiğ köfte is something that I’ve loved my entire life.
Classic Turkish-style steak tartar, better known as çiğ köfte (CHEE' kuf-TAY'), is made with very high quality, fat-free beef that is minced and kneaded together with fine bulgur, pepper, tomato paste, onion, garlic, and a mixture of Turkish spices. It's a regional dish from the southeastern part of Turkey with a lot of history behind it. Çiğ köfte, pronounced chee kofta, is a vegan meatballs dish in Turkish, Armenian, and Kurdish cuisines and is vaguely similar to the Western steak tartare. Traditionally it is made with meat, but in majority of Turkish establishments it is made with fine bulgur wheat— completely vegan. Great recipe for Vegan Çiğ köfte.
To begin with this recipe, we must first prepare a few components. You can cook vegan çiğ köfte using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Çiğ köfte:
- Prepare 1 kg fine bulgur "Köftelik Bulgur"
- Take 1 litre hot water plus 150 ml more
- Take 3-4 spring onions cut into very fine rings
- Make ready 2 small to medium-sized green pointed peppers cut into very fine cubes
- Get 1 medium-sized tomato, finely diced
- Get 100 g ground walnuts *
- Prepare 200 g sweet or hot paprika pulp (alternatively also tomato paste)
- Make ready 450 g tomato paste
- Make ready 100 ml olive oil
- Prepare 2 heaped tablespoons of dried mint
- Get 1 heaped tbsp curry powder
- Take 1 tbsp paprika sweet
- Get 1 EL Isot fermented peppers Preparation *
- Make ready 1 tbsp ground white pepper
- Make ready 2 teaspoons cumin
- Take to taste Chilli
- Prepare 2 teaspoons salt
- Take to taste Fresh parsley, very finely chopped
- Take 1 lettuce washed and patted dry for serving
That is because the original Çiğ Köfte are made of raw minced meat. The strongly spiced Çiğ Köfte are hugely popular in the southeastern provinces of Turkey such as Şanlıurfa or Adıyaman. In Turkey there are two different versions of Çiğ Köfte. Cig kofte is often spicy, optionally more spicy, flavored with pomegranate sauce, and completely vegan. Çiğ Koefte - Vegan Turkish Finger Food Cig koefte are highly seasoned meatballs from Turkey, perfectly suited as a to go snack.
Steps to make Vegan Çiğ köfte:
- For vegan Cig Köfte, put the bulgur in a large bowl and pour 1 liter of hot water over it. Stir everything with a spoon, cover with a clean kitchen towel and let soak for about 10 minutes.
- Add spring onions, pointed peppers, tomatoes, ground walnuts, paprika pulp, tomato paste, olive oil and spices and knead everything very well with your hands (put on gloves). If necessary, add more salt and spices to taste. Finally add the parsley and knead everything again.
- If the vegan Cig Köfte mass is too dry for you, pour another 150 ml of hot water (or as required) over it at the end.
- Now cover it up and let it rest for about 30 to 45 minutes. Moisten your hands, knead small meatballs from the mixture and serve vegan Cig Köfte with lettuce leaves.
- Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!
In Turkey there are two different versions of Çiğ Köfte. Cig kofte is often spicy, optionally more spicy, flavored with pomegranate sauce, and completely vegan. Çiğ Koefte - Vegan Turkish Finger Food Cig koefte are highly seasoned meatballs from Turkey, perfectly suited as a to go snack. Whether rolled in a round flad bread or just straight from a salad leave, cig koefte are just perfect for a picnic or other finger food occassions. We've found your vegan kofte recipe and it looks amazing! However, due to regulations about selling raw meat in Turkey, it is now completely vegetarian.
So that’s going to wrap this up for this exceptional food vegan çiğ köfte recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
