Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lentil pilaf in rice cookerعدس پلو. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lentil pilaf in rice cookerعدس پلو is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Lentil pilaf in rice cookerعدس پلو is something that I have loved my whole life.
Add the cinnamon stick, cardamom pods, bay leaf, coriander seeds, cumin seeds, chiles, and cloves and then cook for about a minute while stirring, until the spices become fragrant. Take the spices out of the pot and reserve. Turn the heat down to med-low and add the onion to the pan. Return lentils to pan; add long-grain rice and vegetable broth.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lentil pilaf in rice cookerعدس پلو using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lentil pilaf in rice cookerعدس پلو:
- Make ready 450 grams lean minced beef/lamb
- Prepare 1 large onion, diced
- Make ready 1 teaspoon turmeric powder
- Get Half teaspoon cumin powder
- Get 1 table spoon tomato paste
- Make ready Half teaspoon cinnamon powder
- Get 1 cup seedless raisins washed
- Prepare 2 cup basmati or other long grain rice
- Take 1 cup brown lentil
- Get Salt
- Get Black pepper
- Take Pinch saffron
- Prepare Canola oil
- Make ready Plain or greek yogurt to serve
Add the half cup of rice. Place lentils in a colander and rinse well under cold running water. Pour in the water. rice pilaf: Drain the soaked rice thoroughly and add it to the oil remaining in the pot (if you have less than a tablespoon, add a little more). Add the lentils to the pot and season with the cumin, coriander, turmeric, allspice, cinnamon, sugar, and salt.
Steps to make Lentil pilaf in rice cookerعدس پلو:
- Put washed lentils in a pot. Add water and let them cook about 30 mintes. Meanwhile wash and drain the rice. Put the rice in rice cooker along 2 cups water(this is less than usual plain rice). Add half teaspoon of turmeric powder and all the cinnamon powder and some canola oil. Let the rice stand in rice cooker one or 2 hours prior to cooking. Pour 2 table spoon hot water on saffron threads and let saffron water stand 1 to 2 hours covered in a cup prior to start cooking rice.
- In a frying pan heat the oil, fry the onion until golden. Turn on rice cooker. When the water in rice cooker absorb by rice add cooked lentils to rice cooker. Now add remaining turmeric and all the cumin powder to fried onions. Add minced meat and saute until meat change color. Add tomato paste and salt and black pepper and saute few minutes. Cover the meat with enough water. Bring to boil, cover the pan. Cook for about 45 minutes until water finish. Saute raisins in some oil in seprate pan.
- 1 hour after turning on rice cooker, fluff the rice and lentils. Let it steam for another 30 minutes. Now unplug the rice cooker. Pour saffron on top of rice and extra melted butter(if you like butter). Serve the rice with cooked minced meat and sauted raisins and yogurt.
Pour in the water. rice pilaf: Drain the soaked rice thoroughly and add it to the oil remaining in the pot (if you have less than a tablespoon, add a little more). Add the lentils to the pot and season with the cumin, coriander, turmeric, allspice, cinnamon, sugar, and salt. This Curried Rice Pilaf with Red Lentils is a delicious and hearty meatless meal served with naan or pita bread. But it can also be served as a side dish to just about any grilled meat - adding bold and exotic flavors to your meal. If you are vegetarian skip the minced meat.
So that’s going to wrap it up with this special food lentil pilaf in rice cookerعدس پلو recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!